Taken directly from the FDA website: Bay Valley Foods Issues Allergy Alert on Undeclared Egg and Wheat in Cans of Mislabeled Chef's Cupboard Chicken with Rice Soup Contact: Sallie Gaines Hill & Knowlton, Inc. 773-288-9747 FOR IMMEDIATE RELEASE - July 28, 2010 - Westchester, Ill. - Bay Valley Foods is voluntarily recalling 10.5 oz cans of Chef's Cupboard Chicken with Rice Soup because some cans are mislabeled and may contain Vegetarian Vegetable Soup. The mislabeled product contains undecl
Directly from the FDA website and hot off the press! DeBoles Nutritional Foods, Inc. Voluntarily Recalls One Lot Code of DeBoles Kids Only! Gluten Free Tubettini Corn Pasta Due to the Presence of an Undeclared Allergen, Lot Code 30JUN11D1 Company Contact: Mike Miller, 303-581-1361 FOR IMMEDIATE RELEASE - July 21, 2010 - DeBoles Nutritional Foods, Inc. announced that it is recalling one lot code of DeBoles® Kids Only! Gluten Free Tubettini Corn Pasta because it may contain undeclared whole wh
Celiac Disease Foundation is pleased to announce that UCLA (University of California Los Angeles) is now offering a Celiac Clinic. Adult gastroenterologists, Eric Esrailian MD and Shannon Lewis MD will see patients on Tuesday mornings at 100 UCLA Medical Plaza, Suite 700, Los Angeles CA. The UCLA Celiac Clinic will serve anyone who requires testing, is seeking a diagnosis or who is already diagnosed and needs follow-up care or a referral to another specialist. For more info: Open Original Sh
Going gluten-free can be very difficult for some people, depending on their levels of sensitivities. It took practically a life-time for me to discover my own food intolerance's so when they were finally revealed to me, so much damage had already been done that I was very ill. Because of all the damage I caused my body from misdiagnosis, I am now very sensitive to gluten contamination, even the slightest cross-contamination can make me very ill for days or weeks. It has taken me over a year to
From the FDA webstite: Michigan Firm Recalls Beef Jerky Products Due to Mislabeling and Undeclared Allergen Recall Release CLASS II RECALL FSIS-RC-044-2010 HEALTH RISK: LOW Congressional and Public Affairs (202) 720-9113 Catherine Cochran WASHINGTON, July 6, 2010 - M&K II Co., a Macomb, Mich., establishment, is recalling approximately 8,000 pounds of beef jerky products because they contain undeclared allergens, wheat and soy, the U.S. Department of Agriculture's Food Safety and Inspe
Taken Directly from the FDA website: Pure Base Distrbution Issues Allergy Alert on Undeclared Milk and Wheat in "Pure Base Garlic Spread - Concentrate" and "Pure Base Garlic Spread - Ready to Spread" Contact: Alan Portney 909-230-6890 FOR IMMEDIATE RELEASE - June 25, 2010 - Pure Base Distribution, LLC of Ontario, CA is recalling its 4 ounce bottles of “Pure Base Garlic Spread - Concentrate” and 7 ounce bottles of “Pure Base Garlic Spread - Ready to Spread” items because they may contain undec
New Product Recalls -Taken directly from the FDA website: Wally's Nut House, LLC Issues Allergy Alert on Undeclared Milk, Soy, and Wheat in the Following Products: "Tailgate Crunch Mix, Sweet Cajun Heat Mix, Country Western Mix, Cranberry Raisin Mix, Party Mix, Hot 'n Spicy Mix, and Louisiana Cajun Mix" Contact: James Bullard /800-748-7041 Wally's Nut House, LLC PO Box 384 Oak Grove, MO FOR IMMEDIATE RELEASE - May 27, 2010 - Wally's Nut House, LLC of Oak Grove, MO, is recalling its 16 ounce pac
It has been one year this month since I eliminated gluten from my diet. Going gluten-free has changed my life dramatically, even in ways I never dreamed of. Things that I believed to be incurable, have been cured, for example I thought I lost my sense of smell. Guess what? It came back when I eliminated gluten! No one can really understand the joy that one feels from having even one good, pain-free, “normal,” comfortable, healthy day unless they have been in chronic pain for a long time. I can
Since most Mexican food is naturally gluten-free, having a gluten-free Cinco De Mayo is not difficult. Watch out for additives and spices that may contain gluten. However, tortillas present the biggest problem. You will want to make sure to use gluten-free tortillas made from corn, rice or other gluten-free grains. Open Original Shared Link If you plan on going to a Mexican restaurant, make sure you are prepared. The Allergy Free Passport is a wonderful pocket guide that can help you make ed
Here is another product recall that just came to my attention-thought it important to share this information. Be safe & have a great weekend everyone! North Carolina Firm Recalls Brunswick Stew Products due to Undeclared
Allergens
Recall Release CLASS I RECALL
FSIS-RC-026-2010 HEALTH RISK: HIGH
Congressional and Public Affairs
(202) 720-9113
Neil Gaffney
WASHINGTON, April 29, 2010 - The Murphy House, a Louisburg, N.C.,
establishment, i
Today is the 40th anniversary of Earth Day. What began 40 years ago today, is now a global movement, celebrated by people worldwide. The grind of the day-to-day routine can make it easy for many of us to get caught up with our own problems and not see the big picture, especially if you suffer from dietary ailments, like celiac disease. This Earth Day, make yourself feel good by making a difference to our Planet. You don't have to necessarily plant a tree, or clean a beach (although that would
There have been a few major food recall's in the gluten-free community lately. In case you missed any of them, check out the list below. On Friday April 2nd, 2010, Glutino Food Group of Lawrence, Massachusetts recalled their "Raisin Bread" due to undisclosed "egg" in the ingredients. Friday April 2nd, 2010, Zatarain's Recalled their, "Original Dirty Rice Mix Package" due to unlabeled wheat and barley ingredients.The package comes in 8 oz size and has a UPC code 7142909535 and a "BEST BY" date o