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Celiac Disease & Gluten-Free Diet Blogs

Tylenol Gluten-free List

Dear Ashley,   Thanks for visiting our website.   In reference to your inquiry concerning the gluten content in our products, I have listed below the products which have been tested and do not contain detectable levels of gluten.   The following McNeil products have been tested and do not contain detectable levels of gluten:   Children's TYLENOL® Meltaways Grape Punch Children's TYLENOL® Meltaways Bubblegum Burst Children's TYLENOL® Meltaways Wacky Watermelon Children's TYLENOL® S
gf4life

gf4life

2

Tempted? Nah.

I don't understand my fellow celiac disease sufferers when they say that they're tempted to eat gluten, or that they just had to have a piece of cake, or a piece of bread. They say they know they'll suffer for it, but "it won't hurt to have just one piece", or "I just had to have it", etc.   What are they thinking? I'm beginning to think that some people just like to be miserable or have something to complain about.   I've gotta say that I am never tempted to eat gluten. Yes, I sometimes
Mosaics

Mosaics

5

June 21, 2006

I'm doing well lately. I've been on the road so much and it is hard to eat well when eating out. I am finding that if I stick to the same restaurants, the waiters and waitresses are all getting to know me and know I don't eat gluten. I eat a lot of seafood and salads. I got a cortisone shot in my knee in April and that helps to be able to exercise. I find that the more I exercise strenuously, the better I feel. I eat better then as well. It's been hard with ds' birthday and the upcoming a
Ann1231

Ann1231

0

Two Different Shoes

Well this is one of those days that don’t come around very often. As it was a teachers only day, and as I am not a teacher, I had the choice whether to come into work or not. So I opted to stay away, and catch up on a few things at home. Had to finish my library book, “Map of the world” by Jane (Janet?) Hamilton, really good book, but already two days late. What should I read next? Any ideas? Needed to catch up with the washing, and make a loaf of c lee bread (gluten free, I call all my
Kaycee

Kaycee

0

Just One My Poems.

Let me know what you think. I wrote this one late night ago. It's untitled.   Many a picture has a frame, simple and plain It can't in no way surpass what it contains Boxed in four panels, much like a room Condensed to one are with no space to move Stiff and still it will be, just as it will for eternity Time shares its burden, morphing attributes until it's something stale Only then can your mind tell.
gf4life

gf4life

0

I'm Too Lazy To Think Of A Good Title =p

Ahh, finally first good day after my freakin' sinus surgery. My stomach's upset (no one than usually), 'side from that, I'm pretty good. I have a second post-op visit with the doctor who did my sinus surgery at Vandy this Tuesday. Hopefully, he'll release me so I can finally start exercising again. It gets pretty boring takin' it easy. I've also started back drawing again, if I get a decent digital camera, I'll post my artwork. Soon, I'm going to be looking into a place I can practice Yoga in m
gf4life

gf4life

0

Potholes And Misdirections

I am usually a tolerant person, but since I have discovered an intolerance, I am thinking maybe I should act the part. This is going back a little time and it is a real rant.   When first diagnosed with coeliac I had felt like I am on my own with this. The forums have been great, but we are all such different people with so many different needs, it is hard to get the exact course to take with anybody. It is a lot of trial and error. But you have all reinforced in me, that I am not going cr
Kaycee

Kaycee

0

It Told Me I Forgot To Put The Title In

Interesting day to say the least. Morning same as usual at work. Was told by an informed man this morning, that a woman needs one man who can do many things, yet a man needs many women who can do one thing. Is it true? I always thought that a way to a man’s heart is through his stomach. He did not quite agree with me there, maybe I have got it all wrong.   So roll on this afternoon, we had the kind of afternoon that nightmares are made from. We had those dreaded nit checks that our schoo
Kaycee

Kaycee

0

Another Day At The Office

14 June, 2006 The diarrhoea is back. It had gone for nearly two weeks, after being nearly a daily occurrence for a month. I know where it came from, but I was so hungry a couple of nights back, I just had to have fries! I had been to a meeting, everyone at home was hungry, it was late and I just had to eat! Within an hour, I knew I had done it. I will have to make sure that I have a little snack in the afternoon, just so I don’t get that horrible hunger. Being winter it will be a battle.
Kaycee

Kaycee

0

Boring Day

It is so cold today, as if the wind has come straight off the mountains. So much for our winterless north, it is just a myth.   Mum and dad down south are experiencing blizzard like conditions and we up here nearly got blown away yesterday. There was major weather and power woes all over the country, and Auckland moaned the most, as usual.   We woke early this morning, 5.30 and were all ready to walk the dog Poppy, but it was raining, so we gave that a miss. We were a bit wimpy. I made sur
Kaycee

Kaycee

0

Eating Out

I was so excited to discover that our local Thai restaurant, Samui Thai, is almost completely gluten-free. It's my new favorite place   Open Original Shared Link   We went there on Mother's Day and took my parents. There were six of us and four of us have celiac disease. Everything breaded was gluten-free, even the fried calamari! YUM! As far as I could tell, only things with soy sauce in them had gluten and they offered to make anything we wanted without soy sauce. It was wonderfu
Mosaics

Mosaics

0

Skipped A Day Already!

Since I write this from work, sometimes life gets in the way. And I was very busy yesterday.   Yesterday, I felt even better - just more positive. Whether it is a psychosomatic thing, or not, I FEEL better, and it's only day two (three if you count today). My attitude at work is better, I am generally more laid back and less irritable.   We made some Hamburger helper item last night for dinner: Mrs. Leeper's beef Stroganoff. Actually, I think our's was the Lasagna one. It was pretty
Lane R

Lane R

1

First Post Of In The Beginning...

I thought perhaps I would create a blog that goes from Day one of wheat free to infinity. So let me clear up a few things from the outset about the condition I'm in: I have started the wheat-free on May 22, 2006. This will be my first day of wheat-free living, all day. I am not diagnosed a celiac. I may approach my doctor to do so, but as I have gone on a WF/gluten-free diet, this may not result in much. I have been diagnosed as having a wheat allergy - which is my initial reason for
Lane R

Lane R

2

Late Nite Bbq

I made a fabulous BBQ last night. My dad was sent to the hospital (turns out he's fine) but when I'm nervous I tend to cook. At work the other day they made BBQ sandwiches in the cafeteria, and of course I can't eat them... so I had been craving them. I found a recipe by Emeril and then improvised and modified to make it my own yummy creation.
TiffersAnn

TiffersAnn

0

Feelin' Down Today

I was sitting at work today watching my co-workers chow down on yummy pumpkin muffins for breakfast, and pizza for lunch (free from supervisors)... and I had to excuse myself to go cry. Some days, I just don't know how to handle things. I think... "why me?" Even though I realize I am not alone, and I certainly don't want to end up on my death bed by 45... it's very difficult for me to handle. I am trying to focus on the positive side of things. I am very lucky that I discovered this in my
TiffersAnn

TiffersAnn

0

More Gluten Sensitive Than Ever

This is quite upsetting. The longer I'm on the gluten-free diet, the more sensitive I'm getting. Is it because my system is no longer accustomed to compensating for the gluten influx, or is it just the progression of the disease? I guess I'll never know since I discovered my celiac disease before I suffered many symptoms.   Within the past several months I've noticed that when I get glutened my stomache starts to rumble shortly after I've eaten and then it's off to the toilet for me. I
Mosaics

Mosaics

4

New Dna Test Results

Whew! I got here just in time to save my blog from dropping to the second page.   So...I've been telling my mom, who has had all kinds of intestinal problems and other celiac symptoms for years, that I think she has celiac disease. It stands to reason, does it not, that she would have it since two of her four children are confirmed CDers and one other has loads of symptoms, but hasn't been diagnosed?   She got tested last year with a blood test and her doctor said she didn't have it. I
Mosaics

Mosaics

0

Blood Tests

Well, I went to to the doc Thursday, got the blood tests on Friday. The lab said it would be 3 to 5 days before the tests were back. Hopefully they run the right tests.   I went in, turned in my paperwork ect, and then they said "I'm sorry, it will just be a few minutes. We have to make some phone calls regarding your tests." Immediately I'm thinking "Oh great! Am I the only person on the planet who has ever requested this test?"   Well, come to find out, from listening in on the phone conve
Guest

Guest

1

Went To The Doctor Today!

I went to see my GP today. She was very understanding, although I could not tell if she was being true or just pretending. Most importantly, she agreed to run the tests for celiac, along with a slew of other tests. She also referred me to a gastro (my insurance requires a referral) and gave me a prescription for the DH.   She said that the rash could be "fungal", to which I answer, fungal infections don't last 10 years! She did admit that until we get the results of the blood test back, f
Guest

Guest

0

Bad Day #3

My name is Melisa. I am 25, married, and have two beautiful daughters, one 5, one 3. I am a fulltime dietetics student and a classically trained chef. Although I have not been dx'd yet, I have been suffering from celiac for 10 years. It was mild for the first 5, but the past 5 years it has been out of control and ruling my life. Since it was only recently that I put the pieces of the puzzle together to come to the conclusion of celiac, I hope to document my symptoms, feelings, ect daily. T
Guest

Guest

0

*groans*

My problems are starting to scare me. I keep getting worse quickly enough that I swear by the time I actually get the answer to what it is I am going to fall over dead...
num1habsfan

num1habsfan

1

April 10, 2006

Wow, time has gone fast. I had no idea it had been so long since my last entry. Diet has not gone well this month. I've had some side effects of prednisone and I felt terrible and didn't really care what I ate. I'm paying for it now.   I'm off prednisone now and my appetite has all but vanished. It's all I can do to eat one meal a day. Yesterday that's all I did. Because of eating gluten, my joints are horribly stiff, sore and swollen. I just keep going in a circle, I do well, get t
Ann1231

Ann1231

0

Pain, My New Favourite Word*rolls Eyes*

Yeah i feel like whining about the pain in here, too.   I dont know why I even have this blog, but all I can add (so I dont forget) is that its been 52 days that I have been sick and getting worse...
num1habsfan

num1habsfan

0

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  • Blog Comments

    • dixonpete
      Well how about that!

      John Scott pointed me to Wiki entry about the effect of diet on hookworm egg production: https://www.helminthictherapywiki.org/wiki/NA_incubation:_very_detailed_method_by_Alana#Promotion_of_egg_viability_by_dietary_manipulation

      Nothing presently in my diet was mentioned in the article, but it does bring up the obvious point that my diet would naturally affect the health and wellness of the hookworms that live in my gut. Something to think about.

    • Scott Adams
      Simple Mills and Made Good Foods Products May Contain Gluten Levels Above the FDA's Allowable Limit of 20 ppm

      Yes, there are several gluten-free certifications out there (one is the GFCO), and the usual standard they claim is 10ppm, however, recent findings indicate that even the GFCO's higher standards may not ensure that foods they certify are gluten-free:

       

      @Lauraferleo Simple Mills may have issues and is included in this article:

       

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