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Gluten Free Almond Pie Crust - 3 Ingredients


Sarah Lukemire

4,548 views

d36be6382b4832d62bf332446e65c03e.jpg

Celiac.com Sponsor (A13):
 

Quick, Easy, 3 Ingredients and tastes good! What else could you ask for? Gluten-Free pie crust - fill it with your favorite pie, cheesecake, fruit crisp, etc.

 

Ingredients:

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1 1/4 Cup almond meal (or finely crushed almonds)

1/3 Cup butter

3 Tablespoons sugar

 

 

How to make it:

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Preheat oven to 350 degrees F.

Melt butter and combine with almond meal and sugar, mix well until all butter is absorbed.

 

Spread into an 8" round pie pan, pushing into corners and on edges.

 

Bake for 10 min or until slightly browned

 

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