Starbuck
Entry posted by amandasmommy2
2,234 views
STARBUCK
-
Welcome to Celiac.com!
You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.
-
Celiac.com Sponsor (A1):
Celiac.com Sponsor (A1-M):
-
Get Celiac.com Updates:Support Our Content
-
entries
80 -
comments
26 -
views
943,657
-
Get Celiac.com Updates:Support Celiac.com:
-
Celiac.com Sponsor (A17):
Celiac.com Sponsor (A17):
Celiac.com Sponsors (A17-M):
-
Celiac.com Sponsor (A19):
-
Member Statistics
-
Celiac.com Sponsor (A20):
-
Blog Statistics
-
Total Blogs858
-
Total Entries2,262
-
-
Celiac.com Sponsor (A22):
-
Who's Online (See full list)
-
Celiac.com Sponsor (A21):
-
Upcoming Events
-
0December 11, 2024 12:00 AM
-
-
Blog Activity
-
-
- dixonpete commented on dixonpete's blog entry in Pete Dixon1
Well how about that!
John Scott pointed me to Wiki entry about the effect of diet on hookworm egg production: https://www.helminthictherapywiki.org/wiki/NA_incubation:_very_detailed_method_by_Alana#Promotion_of_egg_viability_by_dietary_manipulation Nothing presently in my diet was mentioned in the article, but it does bring up the obvious point that my diet would naturally...- 1
-
-
-
-
- Scott Adams commented on Scott Adams's blog entry in Gluten Busters: Gluten-Free Product Alerts by Celiac.com5
Simple Mills and Made Good Foods Products May Contain Gluten Levels Above the FDA's Allowable Limit of 20 ppm
Yes, there are several gluten-free certifications out there (one is the GFCO), and the usual standard they claim is 10ppm, however, recent findings indicate that even the GFCO's higher standards may not ensure that foods they certify are gluten-free: @Lauraferleo Simple Mills may have issues and is included in this article:
-
2 Comments
Recommended Comments
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now