Nice, Easy Breakfast
Entry posted by AZ Gal
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My mother sent me a newspaper clipping of a whole bunch of things you can do with corn tortillas. This morning I made one of those recipes. You warm the tortillas (3, because there are 3 of use) in the microwave until soft (40 seconds). Then you gently fold them into a muffin tine mold so that they are flauted. Then you crack an egg into each one. Then you sprinkle on salt and pepper and any fresh herb of your choice (we do rosemary). You can add a dash of cream to each one and then sprinkle a bit of cheese on top. Then you put it in the oven for 15-20 minutes at 350 depending on how well done you like your eggs.
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The kids didn't like this at all but I thought it was delicious and SO easy! This is something I would serve for a brunch if someone were to come over.
~Cheers!
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