Eating Lately
gluten-free foods I've tried lately:
Celiac.com Sponsor (A13):
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GlutenFreeda's frozen cookies- forgot the name of the flavor- something w/pb & ch chips- Ok, but 140 cal/ea. and I think they taste better frozen, just the dough, which is probably how I'll eat the rest of them.
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Ian's frozen fish sticks- excellent! Addictive! Very crunchy!
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Ian's frozen turkey corn dog bites- very good
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Large gluten-free pasta shells- haven't tried them yet. I despise the gray-looking rice pasta for the mushiness and the bluish color. I got brown rice ones. Haven't tried them yet. I plan to stuff them with ricotta and spinach and cover with Prego.
Been eating lots of my favorite soup: Amy's potato leek
Also eating shrimp pad thai from the thai restaurant-another favorite
Also eating celery and avocado-not together- a lot lately
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