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Goosebumps: My Whole Foods Frenzy


brendygirl

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The Whole Foods Market finally opened (about a 40 minute drive...we do minutes, not miles over here)!!

Celiac.com Sponsor (A13):
AND I TRIED AND LOVE SO MUCH OF THEIR FOODS ALREADY!

I had read and heard about lots of it from people who had been to them. I was so excited to go and my expectations were exceeded.

I have not tried everything yet. It's been a little over a week.

Here are the things I tried and LOVED:

 

FROZEN meals (heat & serve):

  1. 3 Cheese Mac & Cheese
  2. Ian's french bread pizza
  3. Chicken Pomodoro
  4. Spinach & Feta pizza
  5. Whole Foods Market (WFM) brand cherry pie with lattice top
  6. WFM peanut butter cookies (crumbly but good)
  7. WFM pizza crust (like boboli but browner- just add toppings and heat for 15 mn.!)
  8. WFM cream biscuits
    NONFROZEN:
    • Glutino pretzel sticks (small and skinny)
    • Ian's chocolate chip cookie buttons (tininess minimizes crumbly factor)

 

 

 

Things I did NOT LIKE:

[*]Frozen Mushroom and potato au gratin by Whole Kitchen

[*]Frozen Tandoori Chef Pad thai

THINGS I HAVEN'T TRIED YET=================

Frozen:

  • Ian's chicken patty (I love the nuggets)
  • Ian's fish patty (I love the sticks)
  • WFM baguettes
  • Amy's black bean tamales (I've had other Amy's frozen meals)

Nonfrozen:

  1. 365 Pancake and Waffle Mix
  2. 365 Chocolate Brownie Mix
  3. 365 Chocolate Chip Cookie Mix

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