Are Blue Diamond Almonds Gluten-Free?

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By Jefferson Adams

June 14
By Jefferson Adams • June 14

Are Blue Diamond Almonds Gluten-Free?

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Reviewed and edited by a celiac disease expert.

Are Blue Diamond almonds gluten free and safe for people with celiac disease? Here's the rundown.
Caption:
Almonds by Fieryspirit is licensed under CC BY-ND 2.0.

Celiac.com 06/14/2024 - We get a lot of questions about which products are gluten-free, and which are not. One question we've seen frequently has been a question about Blue Diamond almonds. Blue Diamond almonds are a popular brand of almonds, with a range of different flavors. One of their most popular almond flavors are the Smokehouse Almonds, which contain the following ingredients:

almonds

vegetable oil

salt

corn maltodextrin

natural hickory smoke flavor

yeast

hydrolyzed corn

soy protein

natural flavors

So, are Blue Diamond almonds gluten free and safe for people with celiac disease? The answer is yes, most of their flavors are naturally gluten-free and do not have any allergen warning for wheat. Unfortunately they do not include "gluten-free" on their label for their products that are naturally gluten-free.

Celiac.com Sponsor (A12):
According to feedback from the company, most Blue Diamond snack almonds and Smokehouse almonds are gluten-free, as are most other Blue Diamond products.

Quote

Are Blue Diamond products "gluten free?"

Most of our products do not contain ingredients derived from wheat or other gluten grains. The following Blue Diamond products contain gluten:

Jordan Almonds

Wasabi & Soy Sauce Flavored Almonds

Sweet Thai Chili Flavored Almonds

Naturally Gluten-free Blue Diamond Almond Flavors include:

Blue Diamond Cayenne

Blue Diamond Chile n' Lime

Blue Diamond Blueberry

Blue Diamond Ghost Pepper

Blue Diamond Oven Roasted Almonds

Blue Diamond Roasted Salted

Blue Diamond Habanero BBQ

Blue Diamond Honey Roasted

Blue Diamond Korean BBQ

Blue Diamond Lightly Salted

Blue Diamond Ranch

Blue Diamond Smokehouse

Blue Diamond Salt'n Vinegar

Blue Diamond Sriracha Almonds

Blue Diamond Sweet Thai Chili

Blue Diamond Toasted Coconut

Blue Diamond Whole Natural

Blue Diamond also makes a line of nut-based crackers that are certified gluten-free.
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About Me

Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

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