Biena Chickpea Snacks with Sea Salt: Gluten-Free and Delicious!

This recipe makes a great, healthy snack that is perfect to tide you over between meals!

Gluten-Free and Vegan
Serves 4
Ingredients:
4 large fennel bulbs, sliced into 1/2 inch pieces, reserving fronds 2 Tbsp. olive oil
Juice of 1 lemon 1/2 tsp. lemon zest 1 cup ground cashews 2 tsp. cumin 1/4 tsp. sea salt Directions:
Preheat oven to 375 degrees F. Lay fennel fronds in a large baking dish lined with tin foil; top with fennel bulb pieces.  Sprinkle with olive oil, lemon juice, lemon zest, cashews, cumin and sea salt. Bake for 25-30 minutes or until golden brown. Remove from oven; set aside to cool for 2 minutes before serving. Serve warm with a dollop of hummus, guacamole or salsa. Enjoy.

I recently tried Crunchmaster's Cheezy Crisps, which are little triangle-shaped gluten-free cheese-flavored rice crackers, and I must say that it was hard to put them down! This is the type of snack where one serving size may as well just be "one box" because it is that difficult to stop eating them.
The first thing you notice when you put one in your mouth is the taste of real cheddar cheese, which always goes great with crackers. They taste almost like you are eating a piece of baked cheddar cheese, which reminds me of the fact that the crackers are baked and not fried, so they are healthier than some alternative cheese snacks that are on the market. I also like the fact that they use 100% whole grain corn and brown rice flour as the base of these crackers, and there is 22g of whole...

Today I had the pleasure of trying out two new products from Three Bakers Gluten Free: Chocolate Chip Snackers and Honey Graham Snackers, and I'm very impressed by both.
Just as the "Snackers" name implies, these new products make a perfect snack. The texture of Snackers is a bit like a cracker, bit their taste is more like a cookie. I really like the fact that the first ingredient is whole grain brown rice flour, which has more fiber and nutritional value than plain rice flour.
The Honey Graham Snackers had an identical flavor to regular wheat graham crackers that I've missed so much. You can really tasted the honey graham flavor.
The Chocolate Chip Snackers tasted remarkably like a great chocolate chip cookie, but again, these have the consistency of crackers, so you never get...