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    Scott Adams
    Scott Adams

    Breast-feeding May Protect Against Celiac Disease

    Reviewed and edited by a celiac disease expert.

    Arch Dis Child 2006;91:39-43.

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    Celiac.com 12/08/2005 – Researchers in the United Kingdom conducted a systematic review and meta-analysis of 15 studies published between 1966 and 2004 that evaluated the association between breast-feeding and celiac disease. Their review covered more than 4,000 children and found that breast-feeding may offer protection against the development of celiac disease, especially if it is prolonged and covers the period when gluten is introduced. It was unclear, however, whether breast-feeding merely delays the onset of symptoms, or actually offers permanent protection against the disease, and more long-term prospective cohort studies will be necessary to make such a determination.



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    Guest Belinda

    Posted

    I have some belief in this statement due to the fact that I breast-fed all 3 of my boys , my oldest the longest, my second not very long and my 3rd very short. Well my youngest had celiac sprue and my middle shows a lot of signs but never been determined. My husband and I both have symptoms and dermatitis herpetaformis. We are both gluten-free along with the youngest. So I recommend that everyone breast feed as long as possible! A breast-pump will be a big help.

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    Guest Kirsten

    Posted

    I definitely believe it delays the onset, which is very valuable, but in our family it hasn't delayed it forever. I was breastfed for 4 years, my sister for 2. We both have celiac. I have breastfed my children for 6, 4 & 4 years and I am still breastfeeding my last two (19 months). Definitely breastfeed as long as possible, delay the introduction of complementary foods (solids) for AT LEAST 6 months (as recommended by the WHO), breastfeed while introducing gluten gradually and get breastfeeding information and support ideally prior to birth if you can from La Leche League. But don't count on it eliminating celiac completely.

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    Guest Leanna

    I was undiagnosed in my first pregnancy and only able to produce about 3 ounces per feeding. My son has some signs but has not been tested yet. I was diagnosed recently, at 15 weeks in my second pregnancy, and I'm hoping I will heal enough to be able to produce enough this time.

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    Guest Dawn

    I have 4 children and all were breastfed, 2 out of 4 have celiac disease, I even went completely gluten free while nursing my last one in hopes that would somehow help. It did not, he still has celiac sprue. And unfortunately both my boys were diagnosed under the age of 2. For me it did not help the onset or protect them against getting it even though I was hopeful it would.

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    Scott Adams was diagnosed with celiac disease in 1994, and, due to the nearly total lack of information available at that time, was forced to become an expert on the disease in order to recover. In 1995 he launched the site that later became Celiac.com to help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives.  He is co-author of the book Cereal Killers, and founder and publisher of the (formerly paper) newsletter Journal of Gluten Sensitivity. In 1998 he founded The Gluten-Free Mall which he sold in 2014. Celiac.com does not sell any products, and is 100% advertiser supported.


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