Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate
  • Record is Archived

    This article is now archived and is closed to further replies.

    Jefferson Adams
    Jefferson Adams

    Celebrity News: Lady Gaga Gives Up the Gluten

    Reviewed and edited by a celiac disease expert.

    Celiac.com 09/14/2012 - In other news, Lady Gaga is once again making waves in the gluten-free world with word that she is, in fact, adopting a gluten-free diet as she begins the next leg of her 'Born This Way Ball' tour in Sofia, Bulgaria.

    Word is that Gaga is going gluten-free as she seeks to drop ten pounds over the next month to make sure she is in the best shape for the grueling workout demanded by her tour.

    Celiac.com Sponsor (A12):
    The 26-year-old singer is said to be keeping her carbohydrate intake to just two portions a week, choosing a diet mainly of fish, chicken and vegetables.

    A source close to reports that Gaga begun a major body make-over, which includes cut out all gluten and wheat from her diet. As a result she has given her people strict instruction to advise staff at venues and restaurants about her new diet because she is taking it very seriously.

    The source added: 'She allows herself one potato or rice portion a week and has been snacking on Ginnybake cakes from wholefood shops - they are gluten free cookies.'

    Despite Open Original Shared Link, there is no good evidence that a gluten-free diet causes weight loss; though there is good evidence that a gluten-free diet is good for people with celiac disease.

    In fact, for people without celiac disease, Open Original Shared Link that a gluten-free diet helps regular folks lose weight.

    So, while celebrities, like Lady Gaga, may bring publicity to the gluten-free arena, it is unlikely that the more fad aspects of the gluten-free diet will have great benefits to people who do not have celiac disease, or gluten-intolerance.

    Source:

    •  Open Original Shared Link


    User Feedback

    Recommended Comments

    Guest Steve Dick

    Posted

    There is good evidence, however, that a low carb diet produces weight loss compared to other diets that don't work. It's called the paleo diet which is essentially meats/fish/fowl and vegetables. Avoids all carbs except for small amount of starchy vegetables. Even rice is avoided on this diet.

    Link to comment
    Share on other sites
    Guest Brianna

    I know she has a family history of Lupus and she's said that she needs to take care of herself for that reason. Maybe it's for health more than anything else, if it's even true.

    Link to comment
    Share on other sites
    Guest Hilary

    Thanks again Jefferson, liked your end comment.

    Link to comment
    Share on other sites
    Guest Lea

    Great. One more celebrity jumping on the gluten-free bandwagon "to lose weight". This doesn't help establish credibility for the celiacs who truly need to follow a gluten-free diet.

    Link to comment
    Share on other sites
    Guest Jo Ann Koepke

    Posted

    I sure do appreciate the challenging of the fad aspects of going gluten-free. One problem I have is gluten ataxia; it is serious and can be very life-threatening. I have to follow the diet 100 percent carefully and it is hard. Hard not only in that I have to be meticulously careful. But hard also in that I get a lot of flack because of it. Lady Gaga in my view is just making it harder, like Scott says.

    Link to comment
    Share on other sites
    Guest Jo Ann Koepke

    Posted

    I want to apologize for thanking Scott instead of Jefferson in my earlier post. It was not quite 4AM and to be honest my brain wasn't functioning to well. I sure do appreciate the challening of fad use of gluten free diet. Maybe then I wouldn't have had to wait 25 years to get diagnosed with celiac disease and the gluten ataxia and all that has gone along with it--like epilepsy. Thanks again, Jefferson.

    Link to comment
    Share on other sites
    Guest Gill

    She certainly won't lose weight if she is snacking on cookies, gluten-free or otherwise!

    Link to comment
    Share on other sites
    Guest Harriet Rimell

    Posted

    It is very aggravating when there is publicity for a notorious star on a gluten-free diet without good reason. I think it trivializes the serious medical problem of celiac disease.

     

    This needs to be recognized as the dangerous condition it is and the diet needs to be followed for life. This is NOT A FAD DIET!

    Link to comment
    Share on other sites


    Guest
    This is now closed for further comments

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate
  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Related Articles

    Scott Adams
    Celiac.com 08/02/2002 - The Bishops National Liturgy Office in Italy recently approved a low-gluten Eucharistic host made by a specific German firm for use by worshippers who have celiac disease. The hosts have been approved by the scientific committee of the Italian Celiac Association and are made using Codex Alimentarius quality wheat starch that contains 0.0374 milligrams of gluten. Additionally, the Vaticans Congregation for the Doctrine of the Faith has also approved the hosts for use in the Eucharist. According to the Catholic Church the bread used in the Eucharist must be made exclusively from wheat, and the German-made hosts are currently the only ones produced that meet all of the Catholic Churchs requirements.
    This decision creates controversy, however, between worshippers...


    Jefferson Adams
    Celiac.com 08/14/2013 - Online restaurant food service GrubHub's analysis of 20,000+ restaurants in more than 500 US cities also shows that gluten-free takeout orders are up 60% from April 2012.
    Diners in Seattle, Portland and Eugene, Oregon make the most requests for gluten-free food. They are followed by San Jose, Chicago, Raleigh, Denver, Minneapolis, Los Angeles and Albany. This data is based on a year-over-year (April/May 2012 and April/May 2013) comparison of orders described as "gluten-free".
    Other interesting data points: More than 4% of GrubHub restaurants now offer gluten-free options, though that percentage gets as high as 18% in some cities. Pizzas, salads, burgers, wraps and sandwiches are the most popular gluten-free menu items.
    The cities with the highest percentage...


    Jefferson Adams
    Did President John F. Kennedy Suffer Undiagnosed Celiac Disease?
    Celiac.com 03/28/2014 - Did John F. Kennedy suffer from symptoms of undiagnosed celiac disease? Celiac disease expert Dr. Peter H. R. Green says Kennedy's known symptoms and family history make it likely that America's 35th president did in fact have celiac disease, which remained undetected in his lifetime.
    Dr. Green is the director of the Celiac Disease Center at Columbia University, professor of clinical medicine at the College of Physicians and Surgeons, Columbia University and attending physician at the Columbia University Medical Center.
    He writes that: “John F. Kennedy’s long-standing medical problems started in childhood. In Kennedy’s adolescence, gastrointestinal symptoms, weight and growth problems as well as fatigue were described. Later in life, he suffered from ...


    Jefferson Adams
    Celiac.com 06/12/2015 - Some researchers have suspected that certain prenatal and perinatal factors might affect risk for development of celiac disease, but there is very little data. With this in mind, a team of researchers set out to determine if any prenatal and perinatal factors might affect risk for development of celiac disease in children.
    Their team assessed the association of fetal growth, birth weight, and mode of delivery with development of celiac disease within the Norwegian Mother and Child (MoBa) Cohort Study. The research team included Louise Emilsson, Maria Christine Magnus, and Ketil Størdal. They are variously affiliated with the Primary Care Research Unit, Vårdcentralen Värmlands Nysäter, County Council of Värmland, Sweden, the Department of Health Management and ...


  • Recent Activity

    1. - StaciField replied to StaciField's topic in Related Issues & Disorders
      8

      My bone structure is disintegrating and I’m having to have my teeth removed

    2. - Wheatwacked replied to More2Learn's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Celiac Maybe a Possibility?

    3. - Scott Adams replied to Vozzyv's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Weird Symptoms

    4. - Jeff Platt replied to Vozzyv's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Weird Symptoms

    5. - cristiana replied to Vozzyv's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Weird Symptoms


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,109
    • Most Online (within 30 mins)
      7,748

    Cris B
    Newest Member
    Cris B
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.2k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Popular Now

    • Vozzyv
      5
    • Kathleen JJ
    • Captain173
      10
    • jjiillee
      7
    • Kristina12
      7
  • Popular Articles

    • Scott Adams
    • Scott Adams
    • Scott Adams
    • Scott Adams
    • Scott Adams
  • Upcoming Events

×
×
  • Create New...