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Latest Research
This category contains summaries of research articles that deal strictly with scientific research publications on celiac disease. Most of these research summaries contain the original source of the publication.
673 articles in this category
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Recent Activity
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- ShariW replied to dlaino's topic in Coping with Celiac Disease5Coping with celiac
I find that I sometimes have symptoms due to cross-contact with foods that *might* be contaminated in the processing. 100% gluten-free certification is something I look for in every processed food I consume. -
- ShariW replied to Dora77's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease6
Is this safe for someone with celiac disease?
I would not be comfortable with just wiping down the rack after a gluten-containing food was cooked on it. When I cook pizza in the oven, my gluten-free pizza goes on the top rack - nothing else is ever placed directly on that top rack, gluten or not. Contact with minute traces of gluten cause me symptoms within a few hours. If I heat a gluten-free roll... -
- Wheatwacked replied to KCGirly's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms5Symptoms and trying to figure this out
Also ask for a test of vitamin D levels. I agree with knitty kitty that cyclical Thiamine deficiency may be the cause of your cycle. Celiac Disease causes multiple vitamin and mineral deficiencies. Itchy palms can be a symptom of iodine deficiency. Low iodine levels can lead to dry, flaky skin on the hands and body due to the disruption... -
- Lkg5 replied to ABP2025's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms24Guidance on next steps after the lab tests
Be cautious with vitamin D if you are female and post-menopausal. I had to decrease my D dosage from 4000 IU/day to 2000 IU because of hormonal acne and unwanted facial hair - likely from an increased testosterone level from the D. Finally relief! I hope to keep my D level below 50 nm/l now. -
- knitty kitty replied to dlaino's topic in Coping with Celiac Disease5Coping with celiac
Do you eat processed gluten free foods?
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