Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate
  • Jefferson Adams
    Jefferson Adams

    Celiac UK Advocates Improved Hospital Care Following Tragic Weetabix-Related Death

    Reviewed and edited by a celiac disease expert.

    The death of a 79-year old woman with celiac disease has Coeliac UK calling for improved hospital care for celiac patients.

    Celiac.com - 12/11/2023 - Coeliac UK, a charity dedicated to supporting individuals with celiac disease, is urging hospitals to enhance their care for celiac patients, emphasizing the need for improved awareness and adherence to dietary restrictions. 

    Their call comes in the wake of the tragic death of Hazel Pearson, a 79-year-old woman with celiac disease, who passed away after being mistakenly served Weetabix, a cereal containing gluten, despite explicit warnings from her family, and clear indications in her medical records.

    Celiac.com Sponsor (A12):
    The inquest into Mrs. Pearson's death revealed that neglect played a role, leading Coeliac UK's head of advocacy, Tristan Humphreys, to assert that her demise was a "clear failure of care that should never have been allowed to happen." He expressed concern about systemic shortcomings in supporting those with celiac disease when they require medical attention, citing a Coeliac UK survey indicating that 70% of respondents believed that catering and medical staff lacked knowledge about gluten-free diets and the risk of cross-contamination. Additionally, over three-quarters of respondents reported having family or friends bring them gluten-free food while in the hospital.

    Humphreys stressed that while Wales has mandatory food standards outlining the necessary level of care, these standards were not met in Mrs. Pearson's case. Coeliac UK is actively providing advice and guidance to ensure the safe provision of gluten-free food.

    The Betsi Cadwaladr health board, responsible for the care lapses in Mrs. Pearson's case, is now under scrutiny and has committed to reviewing care practices for celiac patients. The inquest revealed inadequate systems in place at the hospital, with Mrs. Pearson experiencing similar dietary oversights at a different hospital months before her death.

    Mrs. Pearson fell seriously ill after consuming Weetabix at Wrexham Maelor Hospital and succumbed to aspiration pneumonia four days later. The inquest stressed that the hospital should have been aware of her dietary restrictions but lacked proper systems to ensure compliance.

    Assistant coroner Kate Robertson, presiding over the inquest, expressed her intent to issue a warning to the health board regarding the risk of future deaths. The health board, criticized for a delayed response to Mrs. Pearson's death, is now tasked with reviewing the findings and taking appropriate action to prevent similar incidents in the future.

    Read more at bbc.com


    User Feedback

    Recommended Comments

    Colonelswife

    Hospitals need to take a page out of Italy’s book- where there are strict Celiac laws in place. The number of hospitals in the U.S. that do not provide safe Gluten Free food for Celiac & NCGS patients is absolutely deplorable & inexcusable. 

    Link to comment
    Share on other sites
    OldNavyWife54

    I know of 3 hospitals in central Virginia who clearly do not understand Celiac Disease. The first 2 (in Fredericksburg) I could almost excuse because they’re smaller hospitals, but the 3rd is a large university hospital in Richmond. I had outpatient surgery in 2015 and before I could be discharged I need to eat something. They noted that I have Celiac, and that’s when pure confusion ensued. It was only when I asked if they had any small bags of Lay’s Potato Chips that things finally calmed down. I’m quite certain that they have a Department of Gastroenterology, so I was totally flabbergasted that this even happened. Honestly, what if I hadn’t been able to advocate for myself? This is so unreal that it’s almost laughable. The general lack of knowledge in hospitals in the United States concerning Celiac and the gluten free diet is honestly shameful.

    Link to comment
    Share on other sites
    plumbago

    If a hospital has coke machines/fountains or the cafeteria has a ton of processed carbohydrates, you can be fairly certain they don't care about nutrition. I would be satisfied if they first started to cut down on the amount of nutrition-poor food, and then moved on to gluten.

    Link to comment
    Share on other sites


    Create an account or sign in to comment

    You need to be a member in order to leave a comment

    Create an account

    Sign up for a new account in our community. It's easy!

    Register a new account

    Sign in

    Already have an account? Sign in here.

    Sign In Now

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate
  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Related Articles

    Jefferson Adams
    Celiac.com 03/05/2009 - Nurse Cynthia Kupper, RD, celiac disease, and the good folks over at Gluten Intolerance Group (GIG) recently circulated a helpful checklist to help you and your loved ones ensure a successful gluten-free hospital visit. Here's a summary of their recommendations:

    Be sure to make a copy of this checklist, distribute it to your family members, and keep it with you during your hospital visit. Keep this checklist with your chart of current medications, along with the names and addresses of each of your health care providers. Present a copy of this checklist to the managing nurse of the ward where you will be staying. It's also a good idea to make sure a copy goes to the pre-admission staff to ensure the information is placed at the front of your chart or documented...


    Sarah  Curcio
    Celiac Disease and Hospital Care
    Celiac.com 07/11/2019 - If you have ever had to spend time in a hospital, whether it was for an overnight care or an emergency visit, and you have celiac disease, then you know how difficult it can be.
    Hospital cafeterias are not equipped to handle cross-contamination on a whim’s notice. A nutritionist or dietitian needs at least a week of advanced notice before you arrive to notify and prepare their chefs and kitchen staff with appropriate directions. That way, you will not have to be fearful of cross-contamination to your breakfast, lunch, or dinner. Plus, you can even work with them to be able to bring your own prepared food with you and store it appropriately in their pantry or refrigerator.
    However, if you are going in for testing or a procedure this is most likely addi...


    Scott Adams
    More Heart-Related Hospitalizations for Celiacs, But Lower Death Rates
    Celiac.com 04/20/2020 - From 2005 to 2014, hospitals recorded a sharp rise in the numbers of celiac disease patients admitted for acute myocardial infarction (AMI), according to researcher presenting at the ACC.20 World Congress of Cardiology. 
    A team of researchers recently set out to review the Nationwide Inpatient Sample for adults with AMI as a primary diagnosis, and celiac disease as a secondary diagnosis, between 2005-2014. The research team included Manish Gupta, Muhammad Umair Bakhsh and Kamesh Gupta. They are variously affiliated with the Danbury Hospital, Danbury, CT, USA, and the Baystate Medical Center in Springfield, MA, USA. 
    The team identified nearly 6.2 million AMI hospitalizations, of which 3,169 also had a diagnosis for celiac disease. Using survey regression, ...


    Jefferson Adams
    Nearly One in Five Celiacs in Hospital Also Had Coronary Artery Disease
    Celiac.com 11/14/2022 - Some studies have linked coronary artery disease with celiac disease, but hard evidence is scant. To date, there has been no solid medical literature on common risk factors linking celiac disease and coronary artery disease. Risk factors for coronary artery disease include hypertension, hyperlipidemia, type 2 diabetes, obesity, and tobacco use. However, common risk factors connecting celiac disease and coronary artery disease are poorly documented.
    A team of researchers recently set out with three goals. First, to assess potential demographic differences between celiac patients with coronary artery disease and without coronary artery disease. Secondly, to examine the risk factors of coronary artery disease in celiac patients. Lastly, to compare celiac-coronary ...


  • Recent Activity

    1. - Jeff Platt replied to Vozzyv's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Weird Symptoms

    2. - cristiana replied to Kathleen JJ's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Options - 7 year old boy - Helicobacter pylori and serology

    3. - cristiana replied to Kathleen JJ's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Options - 7 year old boy - Helicobacter pylori and serology

    4. - Kathleen JJ replied to Kathleen JJ's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Options - 7 year old boy - Helicobacter pylori and serology

    5. - CXinjera 2 posted a topic in Gluten-Free Recipes & Cooking Tips
      0

      Injera recipe ?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,097
    • Most Online (within 30 mins)
      7,748

    Claire Singer
    Newest Member
    Claire Singer
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.2k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Popular Now

    • Kathleen JJ
    • Captain173
      10
    • jjiillee
      7
    • Kristina12
      7
    • StaciField
  • Popular Articles

    • Scott Adams
    • Scott Adams
    • Scott Adams
    • Scott Adams
    • Scott Adams
  • Upcoming Events

×
×
  • Create New...