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  • Scott Adams
    Scott Adams

    By Scott Adams •

    Celiac.com Video News: January 2025

    Reviewed and edited by a celiac disease expert.

    Informative Videos on Celiac Disease, Gluten-Free Living, and Emerging Treatments.

    Celiac.com Video News: January 2025 - Image: Celiac.com
    Caption: Image: Celiac.com

    Celiac.com January 2025 - Explore expert insights, research updates, and practical tips on celiac disease, gluten-free living, and emerging treatments in our video library. Stay informed and empowered with the latest developments to manage celiac disease effectively.

    Follow our videos and stay up to date on our video content, which is designed to help you navigate a gluten-free lifestyle with confidence. Whether you’re newly diagnosed or seeking advanced strategies for managing celiac disease, our videos provide valuable resources tailored to your needs.

    All Celiac.com Videos - January, 2025:

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    Navigating Low-Gluten Hosts for Catholics with Celiac Disease:

     

    FDA's Inaction on Gluten Labeling Fails to Protect Celiac Patients:

     

     

    Exploring the Connection Between Alopecia Areata and Celiac Disease:

     

    Navigating Allergen-Free Dining Options at the University of Pennsylvania: A Focus on Gluten-Free Choices:

     

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  • About Me

    Scott Adams

    Scott Adams was diagnosed with celiac disease in 1994, and, due to the nearly total lack of information available at that time, was forced to become an expert on the disease in order to recover. In 1995 he launched the site that later became Celiac.com to help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives.  He is co-author of the book Cereal Killers, and founder and publisher of the (formerly paper) newsletter Journal of Gluten Sensitivity. In 1998 he founded The Gluten-Free Mall which he sold in 2014. Celiac.com does not sell any products, and is 100% advertiser supported.

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  • Related Articles

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    Debunking Common Myths About Gluten Sensitivity (+Video)
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    Myth 1: Gluten Sensitivity is the Same as Celiac Disease
    One of the biggest misconceptions is that gluten sensitivity and celiac disease are interchangeable terms. While both involve adverse reactions to gluten, the two conditions are fundamentally different.
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    How to Transition to a Gluten-Free Diet: A Step-by-Step Guide (+Video)
    Celiac.com 11/26/2024 - Switching to a gluten-free diet can be a significant lifestyle change, especially for individuals newly diagnosed with celiac disease or gluten sensitivity. While the transition may feel overwhelming at first, it’s possible to adapt your eating habits without sacrificing flavor, nutrition, or enjoyment. This guide walks you through the basics of going gluten-free, including the key principles to follow, common pitfalls to avoid, and how to make the process as smooth as possible.
    Understanding Gluten and Its Sources
    Gluten is a protein found in grains such as wheat, barley, rye, and their derivatives. It gives dough its elasticity and contributes to the chewy texture in many baked goods. For people with celiac disease, consuming gluten triggers an i...
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    Celiac.com Video News: November 2024
    Explore expert insights, research updates, and practical tips on celiac disease, gluten-free living, and emerging treatments in our video library. Stay informed and empowered with the latest developments to manage celiac disease effectively.
    Follow our videos and stay up to date on our video content, which is designed to help you navigate a gluten-free lifestyle with confidence. Whether you’re newly diagnosed or seeking advanced strategies for managing celiac disease, our videos provide valuable resources tailored to your needs.
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    Follow our videos and stay up to date on our video content, which is designed to help you navigate a gluten-free lifestyle with confidence. Whether you’re newly diagnosed or seeking advanced strategies for managing celiac disease, our videos provide valuable resources tailored to your needs.
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  • Recent Activity

    1. Scott Adams
      0

      Dierbregs Markets Issues Allergy Alert on Undeclared Wheat in Product

    2. Scott Adams
      - Scott Adams replied to RDLiberty's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Rice, corn, and other gluten-free grains.

      Your approach is spot-on—trusting reliable sources like Mayo Clinic and sticking to a gluten-free diet that works for you is the best way to navigate all the noise out there. The claim that rice and corn contain forms of gluten harmful to celiacs is indeed a misconception. While these grains do contain proteins that may technically be referred to as "glutens" ...
    3. Scott Adams
      - Scott Adams replied to Sicilygirl's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Enegy level extremely low

      Healing and regaining energy after a celiac diagnosis can be a frustratingly slow process, but you're not alone in feeling this way! Everyone's healing journey is different, and factors like age, how long celiac was undiagnosed, and the extent of intestinal damage can all play a role. In general, villi can begin to heal within a few weeks to months after...
    4. Lotte18
      - Lotte18 replied to Matt13's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      20

      Can food allergies like milk and soy flatten villi?

      Hi Scott, I thought I'd be like "most people" and could go back to having dairy once my villi had healed. But after dealing with neurological problems that cropped up long after my gut had healed it turned out that this just wasn't true. I have no idea if celiac influences pancreatic enzyme production or if it's the other way around--for some of us-- but...
    5. Scott Adams
      - Scott Adams replied to Amyinwyoming's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Sprouts packaged roasted, salted nuts - says "made in a facility that processes wheat" - has anyone had a problem?

      One of our current sponsors sells gluten-free nuts: https://www.tierrafarm.com/
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