Celiac.com's Guide to a Great Gluten-Free St. Patrick's Day

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By Jefferson Adams

March 13, 2020
By Jefferson Adams • March 13, 2020

Celiac.com's Guide to a Great Gluten-Free St. Patrick's Day

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Reviewed and edited by a celiac disease expert.

With great recipes for Corned Beef and Cabbage, Corned Beef Hash, and Irish Soda Bread, along with lists of great gluten-free beers, including Ireland's first gluten-free Irish Stout, this guide should help you have a great gluten-free St. Patrick's Day!
Caption: St. Patrick's Day Celebration at Government House. Image: CC BY 2.0--MDGovpics

Celiac.com 03/13/2020 - St. Patrick's Day is upon us once again, and once again we are mustering our resources and putting together a guide to a great gluten-free St. Patrick's Day.

Our gluten-free St. Patrick's Day guide offers great recipes for Corned Beef and Cabbage, Corned Beef Hash, and Irish Soda Bread, along with lists of great gluten-free beers, including Ireland's first gluten-free Irish Stout. Also included are lists for gluten-free alcoholic beverages, and snacks, along with some links to forum discussions on St. Patrick's-related topics.

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Taken together, this guide should give you everything you need to have a great gluten-free St. Patrick's Day!

Gluten-free St. Patrick's Day Checklist

Gluten-free St. Patrick's Day Checklist

Recipes for a Great Gluten-Free St. Patrick's Day

Great Gluten-Free St. Patrick's Day Recipes

Corned Beef and Cabbage Recipe

Delicious Gluten-Free Corned Beef Hash Recipe

Amazing Gluten-free Irish Soda Bread Recipe

Gluten-Free Irish-style Lamb Stew

Gluten-Free Angel Food Cake with an Irish Twist

Gluten-Free Heavenly Irish Potatoes

Gluten-Free and Gluten-Removed Beers, Ales & Porters

Say Hello to Ireland's First Gluten-free Stout

Octoberfest Beer Guide to Gluten-Free and Gluten-Removed Beers

Gluten-Free and Gluten-Safe Alcohol

Gluten-Free Potato Chips

Ten Top Brands of Gluten-Free Potato Chips

Forum Discussions on St. Patrick's-Related Topics

Here's what the members of our celiac disease and gluten-free forum have to say about gluten-free beers in Ireland

Here's what the members of our celiac disease and gluten-free forum have to say about corned beef and cabbage
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About Me

Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

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