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    Could Less Cigarette Smoking Mean More Celiac Disease?

    Reviewed and edited by a celiac disease expert.
    Could Less Cigarette Smoking Mean More Celiac Disease? - Photo: Jefferson Adams
    Caption: Photo: Jefferson Adams

    Celiac.com 12/07/2015 - Could population changes in smoking habits help explain the change in incidence and prevalence of celiac disease?

    Could lower rates of cigarette smoking be contributing to higher rates of celiac disease?

    Celiac.com Sponsor (A12):
    It is pretty well documented that cigarette smokers have lower natural rates of celiac disease than the non-smoking population, which implies that tobacco might offer some measure of prevention with regard to celiac disease.

    Now, a gastroenterologist is asking whether a reduction in public smoking levels might be associated with a rise in rates of celiac disease.

    In a letter to the editors of the American Journal of Gastroenterology regarding the study "Incidence and prevalence of celiac disease and dermatitis herpetiformis in the UK over two decades: population-based study" by West et al., Dr. S. Veldhuyzen van Zanten, MD, PhD, of the Division of Gastroenterology, University of Alberta in Edmonton, Alberta, Canada, wonders whether lower rates of cigarette smoking in the preceding decades "might help explain the study findings."

    Data from several studies regarding reduced celiac rates in cigarette smokers offer support for Dr. van Zanten’s line of thinking; including data that show a new diagnosis of celiac disease is made significantly less frequently in smokers than in non-smokers.

    Interestingly, there also is some evidence that cigarette smoking might actually mask the clinical manifestations of celiac disease rather than prevent its occurrence. Either way, Dr. van Zanten's hypothesis would cast some interesting light on celiac disease if proven correct.

    The good news is that Dr. van Zanten’s hypothesis is easy to test. Because Canada has such a large health care database, they can easily compare rates of smoking and celiac diagnosis, and adjust for necessary factors to give a better picture of any possible connection.

    Sources:

    • Open Original Shared Link
    • West J , Fleming KM , Tata LJ et al. Incidence and prevalence of celiac disease and dermatitis herpetiformis in the UK over two decades: population-based study . Am J Gastroenterol 2014 ; 109 : 757 – 68 
    • Snook JA , Dwyer L , Lee-Elliott C et al. Adult coeliac disease and cigarette smoking . Gut 1996 ; 39 : 60 – 2 .
    • Lear JT , English JSC . Adult coeliac disease, dermetitis herpetiformis and cigarette smoking. Gut 1997 ; 40 : 289 .
    • van Zanten SJOV . Case Report: Recurrent diarrhea and weight loss associated with cessation of smoking in a patient with undiagnosed celiac disease . Gut 2001 ; 49 : 588.
    • Office for National Statistics UK. Smoking prevalence among adults has declined by half since 1974. Part of General Lifestyle Survey, 2011. Released: 28 March 2013. Open Original Shared Link 


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    Guest David

    Well, I for one don't fit the model. Used to be a cigarette addict and have DH. Diagnosed at 50.

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    Guest Loretta

    Posted

    Smoke so you don't get Celiac? Ummmm...STUPID! I smoke and I have celiac disease. I also react to all in the night shade family when eaten. Tobacco is a night shade but my stomach doesn't hurt when I smoke. I can't cure the damage to my lungs but, I can make my gut better by not ingesting gluten (actually gliadin). The fact that I smoke indeed may have masked my symptoms of celiac.

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    Guest Jefferson

    Posted

    Smoke so you don't get Celiac? Ummmm...STUPID! I smoke and I have celiac disease. I also react to all in the night shade family when eaten. Tobacco is a night shade but my stomach doesn't hurt when I smoke. I can't cure the damage to my lungs but, I can make my gut better by not ingesting gluten (actually gliadin). The fact that I smoke indeed may have masked my symptoms of celiac.

    The article doesn't say that smokers can't get celiac disease. Neither does the doctor's letter. The doctor's letter simply notes a correlation between the decrease in the number of smokers and the rise in celiac disease, and notes several studies that point to tobacco possibly providing some protection against celiac disease, and suggests following it up to prove or disprove. He also notes your last sentence: Interestingly, there also is some evidence that cigarette smoking might actually mask the clinical manifestations of celiac disease rather than prevent its occurrence.

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    Wheatwacked

    There is a bias built in. Pro Wheat anti tobaccco. If a smoker has medical complaints, especially with breathing related, all is blamed on tobacco and until you quit smoking there is nothing the doctors will do. A similar bias with alcoholism. Any sickness is the result of alcohol abuse. In my case, quitting smoking never helped but quitting gluten reversed a lifetime of breathing issues that started as a kid, long before I started smoking. 30 years of alcoholism melted away the same week I started on GFD. Coincedences?

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    knitty kitty

    Tobacco is a nightshade that contains antihistamines. 

    So Celiac smokers may be self medicating with natural antihistamines which would lower effects of the immune system's response to gluten.  

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    Liquid lunch
    On 6/8/2022 at 9:46 PM, knitty kitty said:

    Tobacco is a nightshade that contains antihistamines. 

    So Celiac smokers may be self medicating with natural antihistamines which would lower effects of the immune system's response to gluten.  

    It could also be ph related, smoking tobacco lowers body ph which reduces immune response.

    I can’t tolerate citrus which has an alkalising effect on the body. 

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  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


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