Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

  • Record is Archived

    This article is now archived and is closed to further replies.

    Scott Adams
    Scott Adams

    By Scott Adams •

    Estonia

    Reviewed and edited by a celiac disease expert.

    Tartu
    Tartu University
    Contact: Prof. Vello Salupere
    International Medical Clinic
    Ulikooli 18
    Tartu EE 2400, Estonia
    Tel: 372-1434-28-497


     Share
    Go to articles

    User Feedback

    Recommended Comments

    Guest C T

    Why does Estonia have such a low incidence of celiac compared to Finland? They are genetically very similar populations, but Estonia appears to have a much lower percentage of its population developing celiac.

    From what I have read, Finland is a big consumer of oral vitamin D fortified foods and fish oil, while Estonia is not. Could it be that

    1) excessive oral vitamin D intake over time causes downregulation of vitamin D receptors in the intestine, contributing to intestinal permeability, and

    2) vitamin D further enhances the immune system and helps trigger overreactions to gliadin?

    If this is the case, wouldn't it be wiser to promote Vitamin D supplementation through dermal routes instead of adding it to more and more foods?

    Link to comment
    Share on other sites


    Guest
    This is now closed for further comments

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • About Me

    Scott Adams

    Scott Adams was diagnosed with celiac disease in 1994, and, due to the nearly total lack of information available at that time, was forced to become an expert on the disease in order to recover. In 1995 he launched the site that later became Celiac.com to help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives.  He is co-author of the book Cereal Killers, and founder and publisher of the (formerly paper) newsletter Journal of Gluten Sensitivity. In 1998 he founded The Gluten-Free Mall which he sold in 2014. Celiac.com does not sell any products, and is 100% advertiser supported.

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Related Articles

    Scott Adams
    Coeliac Australia (our national office)
    PO Box 271
    Wahroonga NSW 2076
    www.coeliac.org.au
    Ph: +61 2 9487 5088
    Tollfree: 1300 990 273
    Fax: +61 2 9487 5177
    Email: Open Original Shared Link 

    Our States office's details are as follows:
    Coeliac New South Wales & ACT
    Suite 1, 41-45 Pacific Highway (corner of Yardley Avenue)
    Waitara NSW 2077
    Open Original Shared Link 
    Ph: +61 2 9487 5088
    Tollfree: 1300 458 836 (for country callers in NSW/ACT only)
    Fax: +61 2 9487 5177
    Email: Open Original Shared Link 
    Coeliac Queensland
    PO Box 3455
    Newmarket QLD 4051
    Open Original Shared Link 
    Ph: +61 7 3356 4446
    Tollfree: 1300 458 836 (for country callers in Queensland only)
    Fax: +61 7 3356 4474
    Email: qld@coeliac.org.au

    ...
    Scott Adams
    Nordragote
    Coliaki Felag Foroya
    Contact: Mrs. Marita Olsen
    FR-510 Nordragote
    Faroe Islands
    Tel: 298/4/16/71
    Scott Adams
    Sibiu
    Aglutena
    Contact: Karin Kober
    Sdr. Avram Ianca nr 24
    RO-2400 Sibiu, Romania
    Tel: 417622, or 433050 Ext. 268

  • Recent Activity

    1. kopiq
      - kopiq replied to kopiq's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      starting to heal, vitamin d deficiant but cannot tolerate vitamins. what to do? also multiple ongoing issues.

      Thank you so much!
    2. Scott Adams
      - Scott Adams replied to Deb67's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      is Kirkland Imported French Brie gluten freeL

      Yes, cheeses are generally considered to be gluten-free with very few exceptions. Our family eats that particular one regularly with out issues.
    3. Scott Adams
      - Scott Adams replied to Jsingh's topic in Coping with Celiac Disease
      2

      Contaminated cooking oils

      Consider California olive oils, as they seem to be very pure, and as @RMJ mentioned, look for certified gluten-free ones.
    4. Scott Adams
      - Scott Adams replied to kopiq's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      starting to heal, vitamin d deficiant but cannot tolerate vitamins. what to do? also multiple ongoing issues.

      You’re already making significant strides toward healing, which is great to see. It's not uncommon to experience persistent or new symptoms during the early stages of a gluten-free diet, especially since full healing can take time and other underlying issues might still need addressing. Here are some thoughts and suggestions based on what you've shared: ...
    5. Scott Adams
      - Scott Adams replied to BoiseNic's topic in Dermatitis Herpetiformis
      3

      Skinesa

      Does the same issue happen if you eat a vegan yogurt, kimchee, pickles, etc? Those might be better ways for you to get your probiotics.
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      126,302
    • Most Online (within 30 mins)
      7,748
    ZeeRi
    Newest Member
    ZeeRi
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.3k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Popular Now

    • Ems10
      7
      Gluten free diet - are these symptoms normal?

      By Ems10
      Started

    • Celiacsugh
      11
      gluten-free and continued upper left side pain after drinking wine

      By Celiacsugh
      Started

    • llisa
      20
      Gluten free vitamins

      By llisa
      Started

  • Popular Articles

    • Scott Adams
      60
      The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free

      By Scott Adams

    • Scott Adams
      78
      Forbidden Gluten Food List (Unsafe Ingredients)

      By Scott Adams

    • Scott Adams
      66
      Safe Gluten-Free Food List (Safe Ingredients)

      By Scott Adams

    • Scott Adams
      144
      What Are the Symptoms of Celiac Disease?

      By Scott Adams

    • Scott Adams
      72
      Gluten-Free Alcoholic Beverages

      By Scott Adams

  • Upcoming Events

×
×
  • Create New...