Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate
  • Record is Archived

    This article is now archived and is closed to further replies.

    Jefferson Adams
    Jefferson Adams

    Gluten-free Holiday Food and Gift Tips

    Reviewed and edited by a celiac disease expert.

    Celiac.com 12/11/2009 - Happy Holidays, gluten-free food lovers! Our readers enjoyed the Open Original Shared Link so much that we've decided to provide even more gluten-free food for thought as the holidays kick into high gear!Once again, the basic message is the same: With a little of planning and a few tips, anyone with celiac disease or gluten intolerance can enjoy safe,delicious gluten-free foods, treats, and baked goods this holiday season without worrying about accidental gluten consumption.

    A Gluten-Free Christmas Tree!Alongwith some of our favorite tips and links for preparing delicious gluten-free meals and treats, we've included a list of great gluten-free gift selections to help you get the most out of your gluten-free holiday season.

    Once again, for those planning to prepare a gluten-free turkey dinner, here are some helpful tips to help it go smoothly:

    • Start your gluten-free holiday dinner with a gluten-freeturkey. Not all brands of turkey are gluten-free. Some contain glutenin their additives—so, as with everything else, check the ingredientsand use our Open Original Shared Link or our Open Original Shared Link to help you shop.
    • Demand gluten-free stuffing! Accept no substitute. Don’t risk putting non-gluten-free stuffing in your turkey. Instead, try Open Original Shared Link.
    • Top that stuffing with simple, delicious gluten-free gravy from either a Open Original Shared Link, or a Open Original Shared Link. Remember, some bouillon cubes contain gluten, so be sure to use Open Original Shared Link. Tip: Thicken your homemade gravy with either corn starch or arrowroot flour.
    • Prepare easy, tasty gluten-free side dishes by browsing Celiac.com's extensive listing of Open Original Shared Link, where you will find side dishes to impress even the snootiest gourmet.
    • Nothing says holidays like the smell of baking. Load up on your Open Original Shared Link and other hard-to-find items like prepared Open Original Shared Link  Open Original Shared Link, brownies and baking mixesOpen Original Shared Link.

      Celiac.com Sponsor (A12):
      Don't forget those gluten-free cookies and crackers. Nothing anchors out the holiday snack selection like a good cracker. Choosefrom a Open Original Shared Link for your family andguests. Pair them with your favorite wines, cheeses, and hors d'oeuvresfor a smashing holiday spread.Open Original Shared Link for Santa!Open Original Shared Link.Open Original Shared Link.Open Original Shared Link and other issues make great holiday gifts. This season, celiac.com suggests Elisabeth Hasselbeck's gluten-free Diet

      Remember, Open Original Shared Link and Open Original Shared Link make great for your gluten-free loved ones.

      Meantime, for those looking for more great gluten-free holiday food and meal suggestions, including celiac.com's Best Ever Gluten-free Stuffing, and Gluten-free Pumpkin Pie, click on the links.

      Celiac.com wishes you and your loved ones a safe, healthy, and happy gluten-free holiday season!



    User Feedback

    Recommended Comments

    There are no comments to display.



    Guest
    This is now closed for further comments

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate
  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Related Articles

    Jefferson Adams
    Celiac.com 09/18/2009 - Little did the parents of 17-year-old Brianna Rice realize that her February diagnosis for celiac disease would make her into a poster child for insurance reform. That's because when Brianna was first diagnosed, she was covered by health insurance. Thanks to some extra scrutiny by her insurance company, that is no longer the case.


    In the months following her diagnosis, Brianna's insurance company, American Community Mutual Insurance, took a microscope to her medical records and canceled her policy after it ruled that her parents had lied on her application last November.

 American Community not only canceled her policy, effective in May, but also denied coverage all the way back to November 1st, 2008, the day Brianna's coverage began.
    After Bria...


    Jefferson Adams
    Celiac.com 11/09/2011 - The Publix supermarket company recently pulled its fall issue of Publix GreenWise Market magazine, because it included a recipe that was erroneously labeled as 'gluten-free.'
    The company also announced plans to mail a follow-up warning about the recipe to print subscribers.
    The recipe for Orange-Honey Sweet Rolls included wheat germ and yeast, some brands of which contain gluten. The recipe appeared on Page 18 of the magazine.
    Publix's swift and decisive action to correct the mistake shows a strong level of commitment to gluten-free consumers.
    The letter to print subscribers said that "the recipe for Orange-Honey Sweet Rolls, which appears on page 18, calls for the use of gluten-free flour as an ingredient; however, the complete recipe was not intended...


    Lauren Lindsey
    10 Celiac Disease Tips for Surviving a Holiday Gathering
    Celiac.com 12/11/2013 - The most wondrous season is upon us. The family gathers to create memories and cherish each moment of the holidays. Wait…wait…what?? With family?@#$?!
    We often emerge from these gatherings planning the next appointment with our therapist. No need to guess how it'll go this year: Mom locked herself in the bedroom with a bottle of wine again. Grandma has no reservations pointing out that you're still single. Your cousin whom suffers from chronic ‘one up syndrome' is compelled to interject conversations failing to encompass their exceeding significance.  
    There are circumstances and people we cannot change. Your family may not exemplify the magical fuzziness of a Thomas Kinkade painting but so what. What we can take control over is our well-being and at...


    Jefferson Adams
    Celiac.com 01/09/2014 - Not much is known about costs associated with celiac disease. A team of Israeli researchers recently studied the costs in patients diagnosed with celiac disease. The research team included A.D. Heymann, M. Leshno, R. Endevelt, and R. Shamir of the Medical Division at Maccabi Healthcare Services in Tel Aviv, Israel.
    They conducted a retrospective case control study covering the period 2003-2006 in a large Israeli Health Maintenance Organization with over two million members. Their study group included 1,754 patients with celiac disease and a control group of 15,040 non-celiac patients. They calculated costs individually for each member, and aggregated costs according to main cost-branches.
    They conducted a linear step wise regression with costs as the dependent...


  • Recent Activity

    1. - sh00148 replied to sh00148's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Poo changes after 2 weeks

    2. - Yaya replied to CeliacChica's topic in Related Issues & Disorders
      31

      Muscle Twitching

    3. - trents replied to Jtestani's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Help with results please. As I have a appt after the New Year.

    4. - trents replied to John.B's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Allergy Meds

    5. - trents replied to More2Learn's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Celiac Maybe a Possibility?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,141
    • Most Online (within 30 mins)
      7,748

    Meghan W
    Newest Member
    Meghan W
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.2k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Popular Now

    • Vozzyv
      5
    • Kathleen JJ
  • Popular Articles

    • Scott Adams
    • Scott Adams
    • Scott Adams
    • Scott Adams
    • Scott Adams
  • Upcoming Events

×
×
  • Create New...