I'm told Bison is the only mammal that does not get cancer. Some claim that the Plains Indians, whose main diet was Bison, did not suffer from cancer or heart disease. What is certainly true, is that Bison meat has less fat, calories, and cholesterol than most other meats, which makes it great for a heart-healthy diet. This gluten-free bison stew is tasty, healthy, and easy to make.
Ingredients:
2 pounds bison meat, cut into 1-inch cubes
3 medium potatoes, peeled
6 carrots, peeled and sliced
1 (8 ounce) cans peeled tomatoes
1 (12 ounce) cans tomato sauce
1 large sweet onion, diced
½ cup minced celery
2 cloves garlic, minced
2 tablespoons potato starch
1 quart chicken broth
½ cup water
½ cup dry red wine
1 teaspoon salt
½ teaspoon ground blac...
This gluten-free version of classic beef stew is easy to make and sure to satisfy the heartiest eaters. Serve it with gluten-free cornbread, or bacon and cheese cornbread for extra smiles.
Ingredients:
2 pounds of beef stew meat, trimmed and cubed
2 sweet yellow onions chopped into large pieces
2 large potatoes
3 large carrots
2 celery stalks
8 cloves of garlic, chopped
1 tablespoon olive oil
1 large can diced tomatoes
¼ cup of fresh thyme, chopped
1 bay leaf
1 tsp garlic powder
10 cups of gluten-free beef stock
1 cup red wine
½ teaspoon salt to taste
½ teaspoon black pepper to taste
Directions:
Add half of the olive oil to large stock pot on medium heat and brown stew meat evenly on all sides. Remove meat and add the rest of the oi...
This is doubtless the best time of year to buy corned beef. In anticipation for Saint Patty’s festivities, it’s almost always on sale. Corned beef generally comes with a packet of cooking spices and while I’ve seen a lot of recipes omit them, a good supermarket will send you home with decent spices worth using. Give them a once-over to make sure they’re gluten-free. This version has an added kick from the beer, so definitely go gluten-free there. However, whether you’re Irish or not, classic corned beef and cabbage simply tastes like home.
Check Celiac.com's Gluten-free St. Patties checklist for gluten-free corned beef.
Ingredients:
1 4-5 pound corned beef, with spice mixture
1 head cabbage, quartered
6 red potatoes, quartered
4 large carrots, peeled an...
What's this? I can stuff baby bell peppers and throw them on the grill and call it dinner? Please, tell me more…
Yes, this rather obvious shift from traditional stuffed peppers took me by surprise. That said, here's a quick and easy way to enjoy stuffed bell pepper with minimal fuss and without heating up the house.
Serve these with rice for a full meal.
Red Baby Bell Peppers
Ingredients:
10-12 baby red bell peppers
1½ pounds ground pork
¾ cup fresh sweet basil, finely chopped
⅓ cup fresh oregano, finely chopped
⅓ cup fresh thyme, finely chopped
1 sweet onion, minced
1 shallot, minced
3 tablespoons sweet white wine or vermouth
Directions:
Mix pork and other ingredients in a large bowl.
Pack into hollowed red baby bell peppers, skewer a...
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