Is Seattle's Best Coffee Gluten-Free?

Celiac.com 06/24/2021 - We get a lot of questions from celiac community members wondering if certain products are gluten-free. One question we see a lot is about coffee. 

Specifically, is Seattle's Best coffee gluten-free and safe for people with celiac disease? 

Celiac.com Sponsor (A12):
The short answer is yes, brewed plain ground coffee, including Seattle's Best coffee, is gluten-free, and safe for people with celiac disease. As long as nothing containing gluten is added, then the regular brewed coffee will be gluten-free.

Plain ground coffee brewed with water will always be gluten-free. As along as no gluten ingredients are added, then milk, sugar, chocolate powder, or other ingredients won't change that fact. 

The longer answer is that many coffee drinks, both fresh and canned, can contain added ingredients. It's important that people with celiac disease make sure to avoid any gluten ingredients, so be sure to read labels and double check ingredients, to be safe.

Generally speaking, plain coffee will be gluten-free and safe for celiacs. It's likely that fresh and canned coffee drink will also be safe, but double check labels and ingredients to be sure.