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Additional Concerns
This category covers everything from dealing with celiac disease, schools, hospital stays, quality of life issues, camps, pets and gluten, dealing with relatives, and much more.
705 articles in this category
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Recent Activity
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- Aussie Celiac replied to Tyoung's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease9Increasing symptoms after going gluten free
Sometimes celiacs can also have other things like lactose intolerance which is fairly common. Also research fodmap foods, it's quite complicated but there are some other foods which can cause digestive issues. For me it's too many onions and garlic.- 1
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- Wheatwacked replied to Hauama's topic in Gluten-Free Foods, Products, Shopping & Medications3Less than 10 parts per billion issues
You may be reacting to some of the ingredients used to imitate gluten products. I eat Amy's Chilli quite often with no problems. When I eat Bush's chilli beans or Hormel Chilli with the same ingredient list, I get heartburn. Break out the alka seltzer. Barillo spaghetti has CORN FLOUR, RICE FLOUR, MONO AND DIGLYCERIDES. Udi's White bread... -
- Soleihey posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease0Endoscopy
My TTG was 167 one year ago. Recently had it retested one month ago and it went down to 16. I only recently had an endoscopy done as I was pregnant within the last year. I did not eat gluten prior to this endoscopy as I get very sick. Prior to obtaining the biopsies, the endoscopy said “ diffuse moderately erythematous mucosa to the second part of the duodenum w... -
- TerryinCO replied to TerryinCO's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease4Status Update...
Thank you for direction. Eating out is a concern though we rarely do, but I'm prepared now.- 1
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- trents replied to Dc91's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms9Celiac or not?
This might be helpful to you at this point:- 1
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