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  • Scott Adams
    Scott Adams

    One Blood Test Can Now Diagnose Celiac Disease without Biopsy

    Reviewed and edited by a celiac disease expert.

    An upcoming report by British researchers for the leading gastroenterology journal Gut, shows that the blood test alone is 95 per cent accurate for diagnosing celiac disease.

    One Blood Test Can Now Diagnose Celiac Disease without Biopsy - Image: CC BY 2.0-- UC Davis College of Engineering
    Caption: Image: CC BY 2.0-- UC Davis College of Engineering

    Celiac.com 09/24/2020 - Celiac disease is an autoimmune condition in which eating wheat, rye, or barley triggers an adverse immune reaction in the gut. Celiac disease affects about one percent of the population. Diagnosis can be a long and arduous process. In the United States, the average person with celiac disease can wait up to ten years from the time of first symptoms to diagnosis. Left undiagnosed, autoimmune disease can cause organ damage and bowel cancer.

    Anyone who has ever had to suffer through a long, convoluted process to get their celiac disease diagnosis can now rejoice for any new celiacs going forward. That's because researchers have developed a single blood test that can diagnose celiac disease without biopsy. Until now, the "gold standard" for celiac diagnosis was the duodenal biopsy, which is normally performed by a gastroenterologist in the days or weeks after a positive blood test, during which time the patient needs to keep consuming gluten. However, nearly half of patients did not need to undergo a more risky biopsy procedure at all.

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    This data, coupled with the need to catch up with a backlog of endoscopies created during the Covid-19 pandemic, has provoked a change in guidance from the British Society of Gastroenterology and The National Institute for Health and Care Excellence (NICE). An upcoming report by British researchers for the leading gastroenterology journal Gut, shows that the standard tTG blood test alone is 95 percent accurate for diagnosing celiac disease.

    Trials show the tTG blood test to be 95 percent sensitive (meaning it detects celiac disease 95 times out of 100), and 95 percent specific (meaning it gives a false positive result just 5 times out of 100). The test measures blood levels of anti-transglutaminase antibodies, or tTG2, which are higher in people with celiac disease. 

    TTG2 proteins are among the proteins trigger the immune reaction the causes inflammation when celiac eat wheat, rye, or barley. Celiacs have hundreds times more tTG proteins than non-celiacs.

    Being able to diagnose celiac disease quickly and accurately, via blood test alone, is a huge game-changer for celiac patients. Tens of thousands of people with suspected celiac disease can now get a diagnosis with a simple blood test, sparing them from the more risky biopsy procedure.

    Not only will many be spared the prolonged side-effects, and invasive, drawn-out diagnosis, they will also be spared the long-term damage that come with undiagnosed celiac disease.

    Read more at DailyMailnews-medical.net, and bmj.com.

    Edited by Scott Adams



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    cyclinglady
    4 hours ago, Scott Adams said:

    A biopsy would still be needed for 5% of people per the article, and the standard tTG test is 95% accurate in diagnosing celiac disease--thus 95% of people can avoid biopsy. That is a great thing! Who wants to undergo a risky procedure that could give them an infection or subject them to a risk from the anesthesia?

    Yes, you quoted the article you penned, but I am quoting what the British Society of Gastroenterology has directed for diagnosing celiac disease this year:

    “In guidance on restarting endoscopy services the BSG has suggested treating patients (< 55 years) with suspected coeliac disease and a tTG >x10ULN without biopsy.

    Here is the protocol further detailing this advice, which is specific to the COVID-19 environment and has been issued as interim guidance pending the publication of the new BSG Coeliac Guideline expected to be published in 2021.”

    Open Original Shared Link

    I think you were misled by the Daily Mail who stated incorrectly:

    “A report by British researchers, soon to be published in leading gastroenterology journal Gut, shows that the blood test alone is 95 per cent accurate for diagnosing the condition.“

    I think the TTG has a 95% sensitivity rate to celiac disease.  That is true.  

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    Scott Adams

    We’ve published multiple studies on why biopsies need only be the exception and not the rule when diagnosing celiac disease, and blood testing will become the new gold standard, not biopsy. In Europe they are already switching to no-biopsy diagnoses in children and adolescents, and this change was pre-covid:

     There is no indication that the UK will ever go back to a biopsy requirement after covid...I seriously doubt it. I’m not sure why you’re not able to accept this, but this is the future of diagnosing CD, and is good news.

    This is also old news, as we’ve published many research summaries on this topic over the years, so it should be no surprise:

    https://www.celiac.com/search/?&q=biopsy&type=cms_records2&search_and_or=and&search_in=titles 

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    docaz

    My contribution to this thread is inspired by Dr. Guandalini who is a world renowned expert

    Open Original Shared Link

    I have spoken recently to him and his opinion is that biopsies are widely overused in the US because the blood tests are in most situations sufficient. In a situation like this one, a gluten-free diet will be recommended regardless of the outcome of the biopsy. 

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    Scott Adams
    On 9/30/2020 at 11:38 AM, Guest ANTHONY COLATRELLA said:

    This is a VERY DECEIVING headline---if you actually read the entire summary in the DAILY MAIL you will clearly see this is just "A TEMPORARY" maneuver by the British GI society in attempt to help take some pressure off an overwhelmed endoscopy system due to the pandemic---they are simply just going to rely on a markedly elevated TTg to diagnose celiac disease and forego the endoscopy---FOR NOW---presumably until their endoscopy schedules "catch up"---whenever that will be---their endoscopy schedules are normally backed up because of their medical system--even without the pandemic.  At that time they will review the data and decide how to proceed.  This is the same TTg test that has been used for the last 10 tears or more to diagnose celiac disease---it is not a new or different test! I think the pandemic has essentially forced them to take a "little short-cut" here!  Do not look for this to happen in the US in the near future 

    There is no indication that this move is temporary, and I seriously doubt that it is. This move will save money, still provide celiac disease diagnoses that are 95% accurate. Europeans switched to this model, even before covid, for diagnosing children and adolescents:

     Studies have already been published that show that low biopsy rates drive our current low diagnosis rate, so the changes are very positive in terms of increasing the diagnosis rate:

     

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    cyclinglady
    21 hours ago, Scott Adams said:

    We’ve published multiple studies on why biopsies need only be the exception and not the rule when diagnosing celiac disease, and blood testing will become the new gold standard, not biopsy. In Europe they are already switching to no-biopsy diagnoses in children and adolescents, and this change was pre-covid:

     There is no indication that the UK will ever go back to a biopsy requirement after covid...I seriously doubt it. I’m not sure why you’re not able to accept this, but this is the future of diagnosing celiac disease, and is good news.

    This is also old news, as we’ve published many research summaries on this topic over the years, so it should be no surprise:

    https://www.celiac.com/search/?&q=biopsy&type=cms_records2&search_and_or=and&search_in=titles 

    I am not disputing the need for biopsies or not.   I am disputing the summary published on Celiac.com that contains incorrect information.    I encourage you to read the original source on the topic of diagnosing celiac disease by blood test only following the current BSG guidelines:
     

    Open Original Shared Link

    The new British guidelines are temporary, were due to the backlog of endoscopies due to the pandemic,  and will reviewed in 2021.  You can read them here from the direct source, The British Society of Gastroenterologists.  I am not familiar with the U.K. healthcare system, but I believe the NHS follows the recommendations of the BSG organization.  
     

    While these guidelines are temporary, they may become permanent (based on the latter part of the BSG article about collecting data and to help determine if this is a successful approach).  

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    Scott Adams

    Nothing in our article is incorrect. The link you posted does not say the guidelines are temporary, and they have not posted any end date to the current changes. They are the current guidelines for diagnosing celiac disease in the UK--which doesn't include biopsy for the vast majority of celiacs. If the guidelines change we will post an article about such changes. 

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    Awol cast iron stomach

    It is important for those of us in the USA to remember that the UK is NHS based run system. Their current guidelines/test match their system not ours. It is still informative for all of us as a community to know what other countries develop, use, change in diagnosing and/or treatment.

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    sc'Que?

    I would offer that it would be helpful to clarify the source of such news/science articles as well as to point out the differences in legality between the source country and the site.  [Is Celiac.com a US-based company? Canada?  (It's times like this when I wish we just had a global community and stopped with all the individual country nonsense.)]

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    Scott Adams

    Celiac.com is a USA-based site, but the trend to rely on blood tests to diagnose celiac disease is growing in popularity in all countries. Multiple studies done over the last 15 years have shown this to be an accurate way to make a diagnosis in most cases, provided the blood tests are done using the recommended protocol:

    Only a minority of blood tests that meet certain criteria need a follow up biopsy for confirmation. 

    Also, doing a biopsy in all cases can lead to many issues, because studies have shown that biopsy results are far more prone to incorrect interpretation than blood tests. So what happens, for example, if you have strong positive blood tests, but the biopsy is negative? No celiac disease, right? The autoimmune reaction is clearly happening that will lead to gut damage. Is it better to wait until that stage, or stop the autoimmune reaction earlier? 

    Here is a 2017 UK study that indicates that 4 of more biopsy samples are needed to avoid misdiagnoses, and during the study time period "The proportion of patients who had ≥4 biopsy specimens submitted increased from 21.9% to 60.8%." So at the start of this study time period almost 80% of biopsies done did not take enough samples to make an accurate diagnosis, and at the end period there were still over 20% that did not do this. It is studies like these that clearly show the problem with relying on biopsy to diagnose CD. Additionally there are many people who will never undergo a biopsy to get diagnosed, thus the still very high  under-diagnosis rate. 

     Amazingly, in the USA this 2015 study was done that indicates only one sample needs to be taken, so the studies on biopsy are really all over the place, and sometimes don't make sense, or contradict one another, unlike many of the studies done on blood test accuracy:

     

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    pam.crazylady
    On 9/28/2020 at 4:56 PM, Guest Kansas said:

    Okay, but how do I get this blood test?? Is it available in the US yet?

     

     

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    trents
    On 10/13/2020 at 11:31 AM, Scott Adams said:

    Celiac.com is a USA-based site, but the trend to rely on blood tests to diagnose celiac disease is growing in popularity in all countries. Multiple studies done over the last 15 years have shown this to be an accurate way to make a diagnosis in most cases, provided the blood tests are done using the recommended protocol:

    Only a minority of blood tests that meet certain criteria need a follow up biopsy for confirmation. 

    Also, doing a biopsy in all cases can lead to many issues, because studies have shown that biopsy results are far more prone to incorrect interpretation than blood tests. So what happens, for example, if you have strong positive blood tests, but the biopsy is negative? No celiac disease, right? The autoimmune reaction is clearly happening that will lead to gut damage. Is it better to wait until that stage, or stop the autoimmune reaction earlier? 

    Here is a 2017 UK study that indicates that 4 of more biopsy samples are needed to avoid misdiagnoses, and during the study time period "The proportion of patients who had ≥4 biopsy specimens submitted increased from 21.9% to 60.8%." So at the start of this study time period almost 80% of biopsies done did not take enough samples to make an accurate diagnosis, and at the end period there were still over 20% that did not do this. It is studies like these that clearly show the problem with relying on biopsy to diagnose celiac disease. Additionally there are many people who will never undergo a biopsy to get diagnosed, thus the still very high  under-diagnosis rate. 

     Amazingly, in the USA this 2015 study was done that indicates only one sample needs to be taken, so the studies on biopsy are really all over the place, and sometimes don't make sense, or contradict one another, unlike many of the studies done on blood test accuracy:

     

    Absolutely. Just request it from your physician. Really, there is a whole antibody panel of tests that can/should be run to test for celiac disease but the ttg is now considered the center piece. Open Original Shared Link. Go armed with this information when you visit your physician. Many general practitioners are not up on celiac disease.

    Edited by trents
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  • About Me

    Scott Adams

    Scott Adams was diagnosed with celiac disease in 1994, and, due to the nearly total lack of information available at that time, was forced to become an expert on the disease in order to recover. In 1995 he launched the site that later became Celiac.com to help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives.  He is co-author of the book Cereal Killers, and founder and publisher of the (formerly paper) newsletter Journal of Gluten Sensitivity. In 1998 he founded The Gluten-Free Mall which he sold in 2014. Celiac.com does not sell any products, and is 100% advertiser supported.


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