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Dr. Jean Duane is a social scientist and author of Gluten Centric Culture – The Commensality Conundrum, which summarizes a nation-wide study on understanding the social aspects of food/gluten sensitivities and celiac disease. Join Dr. Duane for workshops on the step-by-step transformation process of living gracefully with food allergies. Cookbooks include Bake Deliciously! Gluten and Dairy Free Cookbook and The Complete Idiot's Guide to Gluten Free Cooking Cookbook. Dr. Duane produced several spots for Comcast's Video on Demand, made television appearances on PBS and has been a featured speaker at two International Association for Culinary Professionals' Conferences and at the Gluten Intolerance Group of North America's International Conference. Dr. Jean Duane is a certified chef, has an MBA, and a PhD. A researcher, cooking instructor, speaker, and magazine writer, she won Kiplinger's "Dream in You" contest in 2006. To sign up for workshops, discover nearly 50 FREE recipes, or to reach Dr. Duane, please visit alternativecook.com.
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Celiac.com 02/01/2019 - When I was first diagnosed, I couldn’t believe the “rhetoric” about how sensitive a person with celiac disease is. It just didn’t resonate. I remember being told at a support group by a woman I deemed at the time to be histrionic, that a plastic strainer previously used to drain gluten-containing pasta could cross contaminate me, and that microscopic crumbs on the counter could be deadly. It just seemed to me at the time that she was “over reacting.” I thought: “Nobody could be that sensitive!” Back then I continued to bake gluten-containing goods for my husband. (That was torture by the way, to make my favorite brownies for him and not eat any of the batter.)
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Celiac.com 07/12/2019 - "I think you might be reacting to gluten." How many times do you want to say that to loved ones who are suffering with familiar symptoms? Many of the people I interviewed in my "Social Aspects of Celiac Disease Survey" on Celiac.com shared that they observe signs of celiac disease or gluten sensitivity in family members, but are met with a wide range of (often negative) responses when suggesting symptoms may be gluten-related. Those of us who live with the disease, and who are well informed about the many manifestations of gluten intolerance "just know" that other family members may be reacting to gluten. We hear our family complain of indications ranging from joint pain, migraines, swelling, brain-fog, gas, bloating, back pain, leg numbness, and gastro-intestinal ...
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Recent Activity
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- Jane878 replied to Jane878's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease3
Momma married a bread baker
Thank you for your kindness. I have just begun CPTSD treatment & it's so hard to go through all this history realizing I could have had a healthier life had my mother had my best interest as she did her own needs and desires. I often thought she had kids to work for her. She did the bills and the laundry. She wore the pants in the family, I knew that... -
- JA917 replied to JA917's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms11
A year and a half of test confusion...
Thank you. I certainly take it seriously, no matter what my diagnosis is, and I do a lot of my own research also. I just want to make sure I'm doing everything "right" as much as I can without jeopardizing any test result accuracy since this may be my last shot at getting an official diagnosis since I plan to go fully gluten-free afterwards! Yup... -
- CeliacPsycho246 replied to Redward's topic in Gluten-Free Foods, Products, Shopping & Medications12
Alprazolam gluten free?
@Scott Adams I would say it means , no it is not verified gluten free. I am extremely sensitive and I also have OCD. So that answer is entirely too vague for me. However , if it suits others then I am happy for those individuals -
- RMJ replied to JA917's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms11
A year and a half of test confusion...
Have you considered eating plenty of gluten from now until your capsule endoscopy? If you truly have celiac disease that would increase the chances of damage being seen. -
- trents replied to JA917's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms11
A year and a half of test confusion...
I just want to reinforce what Scott said and that is we have tended to think in these neat little black and white categories of it's either celiac or NCGS when in reality it may not be quite that neat. There's just a lot we don't know and the immune system is very complex. I often wonder if I had been gluten free as a child if I would have avoided developing...
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