What Brands of Frozen Bread Dough are Gluten-Free?

Celiac.com 12/28/2022 - We get a lot of questions from celiac community members wondering which brands of products are gluten-free. One question we see a lot is about gluten-free bread dough. 

Specifically, what top brands of gluten-free frozen bread dough are gluten-free and safe for people with celiac disease? If you're wondering about the best brands of gluten free frozen bread dough, here's the rundown.

Frozen gluten-free bread dough is hard to find

Celiac.com Sponsor (A12):
The truth is that almost no one makes frozen gluten-free bread dough. None of the major manufacturers of gluten-free bread make a frozen bread dough, including Glutino and Udi's.

To our knowledge, Gillian's is the only brand of gluten-free frozen bread dough currently available on the east coast.

Gillian's Foods

The only frozen gluten-free dough that we know about is a pizza dough that is made by Gillian's.

• INGREDIENTS: White Rice Flour, Water, Tapioca Starch, Soy Flour, Xanthum Gum, Canola Oil, Egg Whites, Yeast, Salt, Cane Sugar. ALLERGEN WARNING: CONTAINS EGG AND SOY.

Where to buy frozen gluten-free pizza dough?

You can buy Gillian's frozen gluten-free pizza dough at these retailers.

Do you know about other brands of gluten-free frozen bread dough? Let us know, and we'll add them to our list.