Event created by Scott Adams
gluten-free PANCAKE BREAKFAST at Franklin Wild Oats
Saturday, June 10th from 9:00 a.m. to 12:00 p.m.
Sponsored by Wild Oats
With Carol Jean Roberts of Gramdma Whimsy¹s Cupboard
and the Nashville Celiac Support Group cooking
1735 Galleria, Suite B, Franklin, Second Floor Demo Kitchen
778-1910, www.wildoats.com
Menu includes fresh milled, whole grain rice pancakes
(*dairy free also available), gluten-free sausage or bacon,
and choice of beverage: orange juice, milk, soymilk, coffee
Cost per plate: $5
Proceeds benefit the Nashville Celiac Support Group
*Look for a gluten-free Spaghetti Dinner at the Green Hills Wild Oats later in the
summer.