Event created by Scott Adams
7th annual STANFORD CELIAC CONFERENCE
Saturday, September 16, 8:30am-4:30pm
The 7th Annual Stanford Celiac Conference will be Saturday, Sept. 16, 2006, at Fairchild Auditorium, Stanford University, CA. This day long event is designed for celiac patients and medical professionals and includes expert speakers, gluten free food vendor displays, gluten free meals, book sales, and a children and teen program. 5 CME credits are offered. Please help us spread the word about this event to the celiac community and to those medical professionals (doctors, nurses, dieticians) who are interested in attending. The full program and registration form are at www.celiacsprue.org.
The speakers include:
Peter H.R. Green, M.D. Professor of Clinical Medicine, College of Physicians & Surgeons, Columbia University, Director of The Celiac Disease Center at Columbia University.
Gary M. Gray, M.D. Professor of Medicine, (Gastroenterology), Emeritus, Stanford University School of Medicine and, President, Celiac Sprue Research Foundation
Gail Pyle, M.D. Clinical Associate, Celiac Sprue Research Foundation; Physician, Stanford Celiac Management Clinic, Stanford University Medical Center
Melinda Dennis, MS, RD, LDN Nutrition coordinator of Celiac Center at Beth Israel Deaconess Medical Center
Dorsey M. Bass, M.D. Associate Professor, (Pediatric Gastroenterology), Stanford University School of Medicine, and Staff, Lucile Packard Children's Hospital
Nancy Baugh, MS, RD Clinical Dietitian, Lucille Packard Children's Hospital
Danna Korn Author of "Kids with Celiac Disease: A Family Guide to Raising Happy, Healthy Gluten-Free Children", "Wheat-Free, Worry-Free: The Art of Happy, Healthy Gluten-Free Living" and "Living Gluten-Free For Dummies"
Ann Whelan Publisher of Gluten Free Living magazine will discuss new food labeling laws
Jenny Stadler, Ph.D. Celiac and expert gluten free food buyer will discuss resources for gluten free products both in the bay area and via mail order
If you would like copies of the printed program and registration form send the information to krohlfs@stanford.edu.