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Atlanta, GA - Gluten-Free Cooking Spree

Scott Adams
Gluten-Free Community Calendar

Register NOW for the Atlanta Gluten-Free Cooking Spree!! https://secure.celiaccentral.org/register.php

Atlanta Gluten-Free Cooking Spree

* Watch top chefs, doctors and news reporters compete to make the best gluten-free meals!!*

- 5 of Atlanta's Top Chefs - 5 doctors from Atlanta-area hospitals - 5 News Reporters and 5 Producers

*Date: Friday October 19, 2007*

**DRESS CODE: BUSINESS ATTIRE**

VIP Admission: $150

7:00pm-10:00pm *Includes meet & greet with doctors and chefs, autographed copy of Beyond Rice Cakes, kitchen apron, and exclusive VIP goodie bag.*

General Admission: $75 Kids (under age 12)/Students: $35

7:30pm-10:00pm

Location:

CNN CENTER 1 CNN Center Atlanta, GA 30348

The *National Foundation for Celiac Awareness* and *CNN Newsroom Anchor Heidi Collins* invite you to participate in the Atlanta Gluten-Free Cooking Spree. The Gluten-Free Cooking Spree is an event that joins together the medical and lifestyle aspects of celiac disease to educate both doctors and chefs about celiac disease and the gluten-free diet.

*Here's how it works:*

- Top chefs, doctors and reporters will be put on to teams of three. Each team will have one chef, one doctor and one reporter. Together, the doctor, chef and reporter will work to create the best gluten-free meal.

- A three-person panel will judge recipes. A food critic, a celiac specialist, and a child with celiac disease will make up the panel.

- National and local media will attend and cover the event.

- Winning team will receive a donation made to the hospital that the doctor on the team is affiliated with. All members will also receive a gift basket with a variety of gluten-free goodies!

- Winning team will be featured in National Foundation for Celiac Awareness monthly newsletter and on website www.celiaccentral.org.

Click on the following link to register: https://secure.celiaccentral.org/register.php

Questions?? Please contact Vanessa Maltin at vanessa@celiaccentral.org or 215-325-1306 x103


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