Event created by Scott Adams
Topics in Gastroenterology, Celiac Disease and Beyond
Columbia University College of Physicians & Surgeons
Department of Medicine and the Celiac Disease Center at Columbia University
Present
Topics in Gastroenterology, Celiac Disease and Beyond
Friday, September 9, 2005
Columbia University Medical Center
BARD Hall
50-60 Haven Avenue
Two Blocks West of Broadway
New York, NY 10032
7:30 a.m. – 5:30 p.m.
Course Directors
Peter H.R. Green, M.D.
Anne Roland Lee, MSEd, RD, CDN, Nutritionist
Topics in Gastroenterology, Celiac Disease and Beyond, a Continuing Medical Education (CME) Nutritional Program is geared toward physicians, dietitians, nurse practitioners, physician’s assistants and other health care providers. Topics include food allergies, celiac disease, diabetes, sugar intolerances and compliance mechanisms. Registration is $170 per person and is available online at: www.celiacdiseasecenter.columbia.edu. Space is limited—early registration is encouraged! No refunds. For additional information, please contact Cynthia Beckman at cb2280@columbia.edu or call (212) 342-4529.