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  • Popular Now

    • Inconclusive results

      By deanna1ynne, in Celiac Disease Pre-Diagnosis, Testing & Symptoms

      • 9 replies
      • 629 views
      • Wends
      • Wends

    • How Come Gluten Didnt Bother Me In Italy 1 2 3

      By Leeloff, in Gluten-Free Foods, Products, Shopping & Medications

      • 67 replies
      • 253,172 views
      • Theresa2407
      • Theresa2407

  • Recent Activity

    1. Theresa2407
      - Theresa2407 replied to Leeloff's topic in Gluten-Free Foods, Products, Shopping & Medications
      67

      How Come Gluten Didnt Bother Me In Italy

      Maybe you have a low intolerance to Wheat. Rye, Barley and Malt are the gluten in Celiac disease. It has always been stated Wheat and Gluten, not just a Wheat intolerance. Barley will keep me in bed for (2) weeks. Gut, Migrains, Brain fog, Diahrea. It is miserable. And when I was a toddler the doctor would give me a malt medicine because I always...
    2. Gigi2025
      - Gigi2025 replied to Leeloff's topic in Gluten-Free Foods, Products, Shopping & Medications
      67

      How Come Gluten Didnt Bother Me In Italy

      Thanks much Scott. Well said, and heeded. I don't have Celiac, which is fortunate.
    3. Scott Adams
      - Scott Adams commented on Scott Adams's article in Latest Research
      8

      Will Commercially Available Gluten Digestive Enzymes Allow Those with Celiac Disease to Eat Wheat Crust Pizza? (+Video)

      Since GliadinX has been shown to break down the harmful part of gluten in the stomach it's possible it could help to keep antibody levels lower, but this is assuming that you are getting gluten in your diet, and each time you are taking them right before you eat. They should never be taken in order for you to eat regular gluten foods, only to avoid small...
    4. Scott Adams
      - Scott Adams replied to anonymoushappygirl's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Possible celiac - need advice

      Do you have the results of your endoscopy? Did you do a celiac disease blood panel before that? Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:

Celiac Disease & Gluten-Free Diet Forums

  1. Diagnosis & Recovery, Related Disorders & Research

    1. Coping with Celiac Disease

      Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

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      • Rejoicephd
      • Draft gluten-free ciders… can they be trusted ?
      • By Rejoicephd,

    2. Celiac Disease Pre-Diagnosis, Testing & Symptoms

      If you haven't yet been diagnosed this is the place you can discuss your symptoms and any test results that may indicate that you might have the disease.

      137,508
      posts
      • Scott Adams
      • Possible celiac - need advice
      • By Scott Adams,

    3. Post Diagnosis, Recovery & Treatment of Celiac Disease

      Discussions related to the recovery process after you've been diagnosed.

      76,764
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      • Wheatwacked
      • Frequent nausea after gluten-free diet
      • By Wheatwacked,

    4. Related Issues & Disorders

      Discussions concerning the various associated health problems, including but not limited to pregnancy, sleep & weight issues.

      75,075
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      • Peace lily
      • Coeliac and Thyroid?
      • By Peace lily,

    5. Dermatitis Herpetiformis

      Discussions concerning the skin condition associated with celiac disease.

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      • Scott Adams
      • Buckwheat
      • By Scott Adams,

  2. Gluten-Free Lifestyle

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    1. Gluten-Free Foods, Products, Shopping & Medications

      Share info on about GF products, medications, cosmetics, etc., or warn others about dangerous ones. Which ingredients are safe and which are not? Food labeling issues and legislation.

      127,572
      posts
      • Theresa2407
      • How Come Gluten Didnt Bother Me In Italy
      • By Theresa2407,

    2. Gluten-Free Recipes & Cooking Tips

      Share your favorite recipes and cooking / baking techniques with others.

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      • Scott Adams
      • bread
      • By Scott Adams,

    3. Gluten-Free Restaurants

      Looking for a safe place to eat? Know of a great GF restaurant? Share it!

      29,061
      posts
      • Scott Adams
      • gluten-free in Wilmington, DE
      • By Scott Adams,

    4. Traveling with Celiac Disease

      There are many things you need to know before travelling. Post your favorite GF vacation stories here.

      10,957
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      • Scott Adams
      • Need gluten-free restaurant recommendations in Germany and Salzburg Austria
      • By Scott Adams,

    5. Sports and Fitness

      Athletes discuss fitness, sports nutrition, working out, etc.

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      • Scott Adams
      • Gluten-Free Pre-Workout & Recovery Foods – What’s Your Go-To?
      • By Scott Adams,

  3. Support & Help

    1. Introduce Yourself / Share Stuff

      General chit chat...please keep it light and avoid controversial topics.

      111,159
      posts
      • ckeyser88
      • Roommate search
      • By ckeyser88,

    2. Parents, Friends and Loved Ones of Celiacs

      Discussions among parents of kids or babies with CD. Non-celiacs can discuss their experiences dealing with a friend or loved one with the disease.

      62,034
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      • Wheatwacked
      • I hate to cook!
      • By Wheatwacked,

    3. Publications & Publicity

      Share stories, news, and articles here. 

      27,592
      posts
      • Scott Adams
      • Video: How to improve the communication and transparency between school dining halls and the students with celiac disease
      • By Scott Adams,

    4. Doctors

      Share experiences with doctors, how to find a good one, and avoid the bad ones.

      12,765
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      • Scott Adams
      • Disregarded
      • By Scott Adams,

  4. When A Gluten-Free Diet Just Isn't Enough

    1. Food Intolerance & Leaky Gut

      Many people have cow's milk (casein), soy, egg, corn, or other issues. Share info on alternative diets like vegetarian, vegan, Specific Carbohydrate Diet (SCD), FODMAP Diet, Keto Diet, etc.

      58,433
      posts
      • Scott Adams
      • Protein or fat?
      • By Scott Adams,

    2. Super Sensitive People

      Non-scientific discussions for those who react to lower levels of gluten than most.

      6,487
      posts
      • knitty kitty
      • 4.5 years into diagnosis, eating gluten-free and still struggling: would love support, tips, & stories
      • By knitty kitty,

  5. Forum Technical Assistance

    1. Board/Forum Technical Help

      This section deals with questions and problems related to the use of this forum. All "old pros" are invited to help answer questions from the newer participants.

      6,914
      posts
      • Joel K
      • Forum Rules
      • By Joel K,

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