Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten-Free Recipes & Cooking Tips

Share your favorite recipes and cooking / baking techniques with others.


7,877 topics in this forum

  1. CRB
    RiceGuy
    • 5 replies
    • 8.9k views
  2. MyMississippi
    Zardoz
    • 7 replies
    • 2.7k views
  3. Glutenfreefamily
    • 3 replies
    • 2.3k views

  4. Celiac.com Sponsor (A8):
    Celiac.com Sponsor (A8):



    Celiac.com Sponsor (A8-M):



  5. missy'smom
    celiac-mommy
    • 2 replies
    • 1.1k views
  6. Gluten=bad
    • 0 replies
    • 1.7k views
  7. stolly
    wolfie
    • 2 replies
    • 1.9k views
  8. MyMississippi
    wolfie
    • 25 replies
    • 5.2k views
  9. sammers1
    celiac-mommy
    • 2 replies
    • 1.7k views
  10. elefky
    BUBBY1
    • 12 replies
    • 9.5k views

  11. Celiac.com Sponsor (A10):
    Celiac.com Sponsor (A10):

  12. johnsoda2
    Green12
    • 6 replies
    • 3.7k views
  13. Gluten=bad
    • 5 replies
    • 4.9k views
  14. Emily Elizabeth
    • 4 replies
    • 3.6k views
  15. ruthla
    jfeld
    • 17 replies
    • 7.6k views
  16. nikken007
    • 3 replies
    • 8k views
  17. Guest j_mommy
    lpellegr

    Lemon Poppyseed Muffins...

    • 2 replies
    • 1.3k views
  18. mamatide
    jerseyangel
    • 5 replies
    • 2.3k views
  19. celiac-mommy
    Wonka
    • 1 reply
    • 1.2k views
  20. shanluts
    missy'smom
    • 5 replies
    • 2.3k views
  21. Dyan
    spunky
    • 11 replies
    • 3.7k views
  22. susieg-1
    • 0 replies
    • 1.6k views
  23. sharps45
    • 4 replies
    • 2k views
  24. gretchen
    • 0 replies
    • 1k views
  25. aaron&sam
    • 6 replies
    • 2k views
  26. sharps45
    • 0 replies
    • 1.4k views
  27. MelliDuff
    cruelshoes
    • 17 replies
    • 5.6k views

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,134
    • Most Online (within 30 mins)
      7,748

    Leesacb
    Newest Member
    Leesacb
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.6k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      The biopsy for celiac disease is done of the small bowel lining and in conjunction with an "upper GI" scoping called an endoscopy. A colonoscopy scopes the lower end of the intestines and can't reach up high enough to get to the small bowel. The endoscopy goes through the mouth, through the stomach and into the duodenum, which is at the upper end of the intestinal track.
    • Skg414228
      Yeah I had zero thoughts on celiac it was an ibs referral. She suspected celiac when she started questioning me and I already needed a colonoscopy which I guess is why she didn’t care that I had been fairly gluten free up to that point. Because they would have just done the biopsy when doing the colonoscopy. I don’t know we will see just figured I’d put that info on the forum in case someone finds it interesting later. I’ll update in April when I find out. 
    • trents
      It is certainly possible that had you not been eating essentially gluten-free at the time of the blood draw, you would have tested positive for the TTG-IGA. That one seems to not have a lot of staying power once you begin to withdraw gluten. That is the value of some of these other tests. They can still throw up "celiac" flags further out from withdrawing gluten. It is very common for people to experiment with the gluten free diet before getting formally tested. They don't know any better and it seems some doctors don't know enough to tell them not to.
    • Skg414228
      Honestly it was like a solid couple of months. I started sometime in early December and the blood draw was on the 18th of Feb. Again it was almost all the time except a few days here and there with a cheat meal or even a whole day. Overall those it was a paleo diet like 98% of that time. I didn't go gluten free on purpose I was avoiding all grains and felt some aches and pains go away so I kept doing it, but then kept telling myself I needed more fiber which is why I had those cheat meals every now and then lol. 
    • trents
      How long had you been practicing a reduced gluten diet by the time you had the blood draw?
×
×
  • Create New...