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Diagnosis & Recovery, Related Disorders & Research

Forums in this area deal how to get diagnosed and treated, and how to recover from celiac disease. This area also covers related disorders research.

Forums

  1. Coping with Celiac Disease

    Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

    4,952
    posts
    • nanny marley
    • Family that thinks “it’s all in your head.”
    • By nanny marley,

  2. Celiac Disease Pre-Diagnosis, Testing & Symptoms

    If you haven't yet been diagnosed this is the place you can discuss your symptoms and any test results that may indicate that you might have the disease.

    17,054
    posts
    • nanny marley
    • Anyone Else Experiencing These Symptoms?
    • By nanny marley,

  3. Post Diagnosis, Recovery & Treatment of Celiac Disease

    Discussions related to the recovery process after you've been diagnosed.

    8,964
    posts
    • Scott Adams
    • Refractory Celiac - doctor?
    • By Scott Adams,

  4. Related Issues & Disorders

    Discussions concerning the various associated health problems, including but not limited to pregnancy, sleep & weight issues.

    9,587
    posts
    • nanny marley
    • Food Tasting Salty
    • By nanny marley,

  5. Dermatitis Herpetiformis

    Discussions concerning the skin condition associated with celiac disease.

    2,059
    posts
    • BoiseNic
    • Skinesa
    • By BoiseNic,
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  • Posts

    • Russ H
      Fibrin glue

      By Russ H · Posted

      I doubt very much that it contains any gluten. It works by producing an artificial blood clot, mixing 2 or more proteins found in the natural blood clotting cascade. These are refined from human blood donations. It comes in 2 vials that are mixed immediately before use and clot quickly.
    • nanny marley
      Food Tasting Salty

      By nanny marley · Posted

      This literally happened to me today I had gluten after not eating it for over 6 months doing the elimination diet has I'm trying to get help with a diagnosis I ate gluten a few days ago and then stopped  because I went for my blood test today unfortunately it's not enough has I've now learned from some helpful people on this forum it has to be a lot longer before a test but my food today was really salty I just thout it was me because I'd deviated off my diet but I definitely tasted my  food  salty so that's a very intriguing investigation for me now thankyou for the post 
    • nanny marley
      Anyone Else Experiencing These Symptoms?

      By nanny marley · Posted

      Fantastic info 👍
    • Scott Adams
      Anyone Else Experiencing These Symptoms?

      By Scott Adams · Posted

      Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:    
    • nanny marley
      Anyone Else Experiencing These Symptoms?

      By nanny marley · Posted

      Thanks for posting that Scott I will arm myself too I had a blood test today and a fecal test for calprotein I'm not expecting any positive results I've been gluten free for over 6 months but I will be back has Arnold says with that information 👍
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