Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Oh My Gosh, So Confused!


CommonTater

Recommended Posts

CommonTater Contributor

I saw a Crystal Noodles ad in my Simply Gluten Free magazine. I looked up the company and they say they are gluten free. I then started looking for reviews, well i came across this.

Open Original Shared Link

 

Warnings

Contains milk, wheat, egg and soy. Manufactured in a facility that also processes milk, egg, peanuts, shellfish and fish products. Do not use microwave oven. Hot handle with care. Do not purchase if open or torn.

 

:(

 

and here is another that says it has wheat. Open Original Shared Link

 

But on their website each says Gluten free. Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

That is odd if it says it contains wheat. I'm wondering if the gluten-free is a new thing and the ingredient list you got was old? Or did you see a package that said gluten-free and " contains wheat"? You might want to email the company for clarification if you want to eat them. I haven't seen that brand here. My son likes the Dr MacDougals but I'm not a big eater of noodle cups.

kareng Grand Master

The Wegmans one says MSG in the ingredients, too. The wheat was in the soy sauce. The website for the company says no MSG on the one I looked at. Maybe Wegmans has old info?

psawyer Proficient

The middle link (ShopRite) is to a different product. If you look carefully, the package is different in the Wegmans view than on the manufacturer's page. My guess is that they have recently changed the formula, and the information at Wegmans is out of date

 

When there is conflicting information, I believe the package label first, and the maker's web site second. Everything else is second-hand and may be wrong.

GFinDC Veteran

If the soy sauce has wheat can you just not use it?  I think most of the time the seasoning packets are separate from the noodles?  But you'd need to bring your own seasoning or sauce instead.  Maybe some salad dressing or herbs in plastic baggie would work?

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,648
    • Most Online (within 30 mins)
      7,748

    Diana PS
    Newest Member
    Diana PS
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.6k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Toaster
      No other tests. This was from about 10 years ago, I noticed it when checking through my all bloods to look for patterns.  I will go back to my doctor...
    • trents
      Were there any other tests besides the EMA run for celiac disease? If not, you should request them. At minimum, "total IGA" and "tTG-IGA" should be ordered. A more complete celiac panel would also include the DGP-IGA, DGP-IGG and TTG-IGG. And very importantly, you should not have been reducing gluten consumption in the weeks/months leading up to the testing blood draw.
    • Toaster
      I'm looking into it. I have several quite low vitamin results which I believe may be from malabsorption. B12, ferritin, folate, vit d all very low. Re-occuring mouth issues, gut issues. 
    • trents
      Have you been diagnosed with celiac disease or are you looking into it?
    • Toaster
      Thank you. There is no reference range mentioned unfortunately.
×
×
  • Create New...