Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Difference Between Gliadin Antibodies And Deanimated Gliadin?


BelleVie

Recommended Posts

BelleVie Enthusiast

Anyone know? The test just said "gliadin ab : positive." I'm trying to figure out if that's the older, more outdated test, or if that's the new test. Thank you lovely folks. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest myjade_84

Hi BelleVie. I read your post and when i saw no one replied yet, i used Google to find something for you. Here it is and i hope this can help.

Open Original Shared Link

nvsmom Community Regular

I *think* your test was the old Anitigliadin antibodies (AGA) test with tests for a gluten sensitivity. It is thought by some doctors that the AGA tests detect gluten sensitivity in both celiacs and in Non-Celiac Gluten Sensitive (NCGS) folks. The DGP tests will show intestinal villi damage which happens in celiac disease only. That link myjade posted is a good one.

 

The AGA tests aren't very sensitive , it can miss a fair number of people, so it is used less. This report on pages 11-12 discusses the tests: Open Original Shared Link

 

If your test was the AGA, you have a gluten sensitivity, and it is caused by celiac disease or possibly NCGS; the main treatment is eating gluten-free for life. If your tests was the DGP, then you have a gluten sensitivity caused by celiac disease, and the treatment is eating gluten-free for life. Either way, welcome to the club.  ;)

 

Perhaps contact the lab with your question and they can clear up which test it was for you.  Best wishes.

BelleVie Enthusiast

Thanks!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,210
    • Most Online (within 30 mins)
      7,748

    TerryinCO
    Newest Member
    TerryinCO
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      knitty kitty makes a good point. Avocados are high in histamines. So are bananas. Both also trigger histamine production in the body when consumed so there's a double whammy with those two foods for those struggling with histamine intolerance/MCAS
    • knitty kitty
      @Sharke, The updated guidelines for a gluten challenge are to eat ten grams of gluten per day for two weeks minimum.  Lesser amounts of gluten (3 grams) don't provoke an immune response strong enough that the antibodies leave the gastrointestinal tract and get into the blood where they can be measured in tTg blood tests.   Have no doubt that the antibodies made in the small intestine are doing damage there, even if you don't suffer severe symptoms, yet. Did you react to barley prior to going gluten free? Have you been checked for chronic autoimmune gastritis which is another autoimmune disease that sometimes occurs with Celiac Disease? Have you been checked for nutritional deficiencies?  Thiamine deficiency (Gastrointestinal Beriberi) can cause constipation and/or diarrhea, abdominal pain, and weight loss.   Thiamine Deficiency Disorders https://pmc.ncbi.nlm.nih.gov/articles/PMC8451766/  
    • knitty kitty
      @sillyyak52, Count another one in the same boat!  My family has always been in denial.  They said my tummy aches were a ploy to miss school.  My parents passed from health problems associated with uncontrolled Celiac Disease (Abdominal Aortic Aneurysm and Glioblastoma brain tumor).  My sister still has her head buried in the sand.   I agree with @Rogol72, try the consequences of untreated celiac disease shock treatment.  Sometimes people are just scared of having to change their comfortable lifestyle.
    • Lotte18
      I have never been tested for tTg 6 antibodies but I will certainly do that next time I'm at the doc's.  Maybe there's a home test kit for that?  I drink lactose free milk and seem to be ok so I'm probably not a casein case but...who knows?!
    • knitty kitty
      I take Life Extension brand Mega Benfotiamine, (250 mg with each of two meals) and Maxlife Natural TTFD-B1 Max Thiamine (100 mg).   I try to take my Benfotiamine and TTFD before four pm, otherwise I have so much energy, it can be hard to fall asleep.    
×
×
  • Create New...