Apple Peeler

[paw]

Open Original Shared Link Lots of places sell these peelers, this link is only to show what they look like. This is a great thing to have if you like to bake with apples or peel and slice them for kids snacks. I can do enough for a large pie in about 5 minutes. You have to rinse and dry the peeler after use so it does not rust. It takes about 30 seconds to spiral slice, core and peel an apple, then just cut into quarters for apple pie or baking.

I live in an area with a lot of apple orchards and this was easy to make. I used to use Graham cracker crumb topping but we made a few changes. This is very flexible, make more or less depending on how much you need. You could use a gluten-free biscuit topping for apple cobbler if you like that better. My daughter and I made an apple crumble and it was good. Crumbled gluten-free sugar cookies should work as topping too.

Peel slice and core 6 large baking apples,

Mix 1/2 cup sugar, 1 tsp cinnamon, 1/3 tsp corriander and 1/8 tsp allspice and 1 tsp corn starch or gluten-free flour in a cup and set aside.

topping: 3/4 cup crumbled gluten-free granola cereal mixed with a 1 tsp margarine melted and a tsp of brown sugar. Stir brown sugar into the melted margarine till combined and add the granola. The margarine and sugar makes the coarse crushed topping stick together.

Stir spice mix till blended and sprinkle over apples in oven safe glass dish till blended. Spread crumble topping over apples.

Bake till apples are soft, about 40 minutes at 350 F. Test by poking apples with fork or small sharp knife. I store left overs in fridge and use within a couple of days. My daughter likes ice cream or whipped cream with hers.

[Guest gfinnebraska]

Sounds good!!