Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Birthday Party Time Again!


come dance with me

Recommended Posts

come dance with me Enthusiast

My daughter's birthday party is next weekend.  We're vegan, but I have decided this year to include non-vegan options because it's a whole class party with some of the parents staying, but of course everything will be gluten free to avoid cross contamination.  So far I have:

 

Corn chips and salsa

Home made biscuits

Lollies from the local specialty store

Vege chips

Rice crackers

Sundried tomatoes

Olives

Cocktail onions

Cheese

Kabana

Cupcakes

Jelly cups

Chocolate crackles

Dips

Plain chips

Fruit salad

 

The lollies, chips, chocolate crackles, corn chips, salsa, rice crackers, olives, some of the cheese, the home made biscuits, cocktail onions, jelly cups, cupcakes and some dip are vegan. Of course the cake is vegan as well.  Just some dips, cheese and kabana that aren't.  Of course the fruit is vegan.

 

What else would you have?  We'll have around 25 kids plus some parents and siblings, so I'm making 30 each of the chocolate crackles and jelly cups, the biscuit recipe makes 48, and I have a few different packets of lollies and chips so a fair amount of each thing really.  Is there anything else you can think of that might be good to have?  It's a pirate theme, so everything has a pirate name and will be displayed in a pirate way.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

How about some veggies (carrots, celery, endaname, snow peas, etc.)?  Kids will gobble them up!   Popcorn (Pirate's Booty) is cheap to make (homemade) and whole grain.  It's always a hit at my house.

 

Have fun!

come dance with me Enthusiast

Oh yes, popcorn will be good :)

Juliebove Rising Star

Just curious...  What is kabana and what are jelly cups?  Not sure what the chocolate crackles are either. 

 

If it were me, I wouldn't have nearly that amount of sweets.  We don't usually have sweets and even at a party I would only put out one or maybe two kinds.  We would have tons of veggies though.  And dips like hummus and bean.

come dance with me Enthusiast

This is not like other years, I'm catering to a bunch of kids who don't eat that well ever, it's very difficult to understand.  If I put out veges, like I have done in previous years, not only would my daughter be bullied at school, the food would be completely wasted, possibly thrown at others and all around the yard.  I'm in a hard place at the moment and trying to work with what we have.

 

To answer your other questions, jelly cups are cups filled with vegan jelly, kabana is a type of meat and chocolate crackles are rice puffs, cocoa and copha mixed together and set in mini muffin cases.

Marilyn R Community Regular

How about a watermelon carved to look like a pirate ship?  You can get ideas by googling.

 

I don't have children, but one year I attended an air show party that included quite a few kids.  I carved an airplane watermelon, filled it with fruit, and brought a cooler with extra fruit in gallon zip lock bags.  (There were about 200 people at the party.)  There was a huge buffet with all kinds of food.  It was a potluck, the host roasted a pig and had hamburgers and hotdogs, chips, etc.

 

I was surprised that the kids lined up for the fruit.  It was a big hit!

come dance with me Enthusiast

I'm doing a pirate ship watermelon and also cutting the top off the pineapple and scooping it out then filling with pineapple pieces, strawberries, rockmelon, watermelon and honeydew melon.  I can't imagine this would be a hit though, these kids have hot chips and gravy with a large bottle of coke for breakfast and their lunches at school include lollies and no fruit.  It's not at all like we're used to, and nothing like where we're moving to.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nvsmom Community Regular

Wow!  That's a great spread!  Looks like a great party... can I come?  LO ;)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,733
    • Most Online (within 30 mins)
      7,748

    Debbeighe
    Newest Member
    Debbeighe
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.4k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      You are most welcome, Marie.  Thank you for getting in touch, because this sort of post will be seen by other parents who find themselves in this position, I am sure there are many.   And as I say, in the long run, I am sure your daughter will be sorry for what she said.  I remember having a go at my dear Mum when I was in my twenties about something and then apologising, saying, "I don't know how you put up with me."  I can't remember her exact words but it was something along the lines of, "I used to say things like to my Mum.  Now it's my turn [to be on the receiving end]!"    😂  Although it isn't very nice to be on the receiving end, it is good your daughter feels safe to say these things to you. We look forward to hearing from you again in due course.  
    • Wheatwacked
      Are You Confused About Your Celiac Disease Lab Results? Some people test negative but have a positive biopsy, others test positive but negative biopsy.  This is why it can take years and misdiagnosis of other diseases that Celiac Disease can mimic. The above link is a good read with real life examples. Something I find interesting is that in 1980 or so a new diagnosis was created, Non Celiac Gluten Sensitivity, only 10 years after Norman Borlaug won the Nobel Peace Prize for creating our modern wheat and the Green Revolution.    
    • trents
      @Steve-n-Portland, there is a difference in the requirements to use the label "Gluten Free" and the label "Certified Gluten Free". "Gluten Free" is governed by FDA regulations and has a ceiling of 20 ppm. "Certified Gluten Free" is a labeling convention used by the GFCO, an independent international third party certifying group that uses 10 ppm as its standard.
    • trents
      We have had numerous reports from forum participants experiencing gluten reactions from Trader Joe "gluten-free" products. It seems it's not a good place for the celiac/gluten sensitive community to shop.
    • Steve-n-Portland
      Also, a class action lawsuit was launched in 2024 against Trader Joe's re: their " gluten free" everything bagels. They tested at 269ppm. (Personally, I am not sure they will win. The FDA says that the *ingredients* have to be less than 20ppm for a company to label something "gluten-free."  In order to be certified as gluten-free by the GFCO, the *final product* needs to be less than 20ppm. That said, the lawsuit is arguing that most people read that label and assume the final product is safe for people with celiac. Thus, many people were made sick. And being sick can have costly consequences in regard to work or school, depending when one becomes ill.)
×
×
  • Create New...