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Where To Get Tested And Other Q's.

strings

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strings Rookie
strings
Posted

For the past 2 weeks I've cut out a lot of gluten and dairy in my diet and have noticed symptoms of headaches, abdominal pains and bloating have decreased quite significantly. I still have an odd gluten or dairy intake but very small such as crumbed foods and sauces.

To be honest, I'm not liking the idea of a biopsy, but I'd like to go for a gene test since you don't have to be on gluten for that, but on the other hand to get a blood test, I need to be on gluten so I'm not sure if I should wait another 6 weeks to get a blood test by being on a gluten diet again... Or is my 2 weeks of cut down gluten won't make a difference?

Also, I'm having trouble finding a place to get tested for gluten. Can I just go to my local GP or does it have to be a specific specialist?

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kareng Grand Master
kareng
Posted

Just go to your GP. Do it quickly & maybe add a little gluten into your diet until you get it done. 30% of the population have the gene for Celiac so, just having the gene does not mean you have Celiac Disease.

cyclinglady Grand Master
cyclinglady
Posted

Your GP should be able to order a celiac blood panel.  Search the forum for the actual tests in case your GP is not up to speed.  I don't think two weeks will make a difference, but be sure to eat gluten until you've completed all testing.

powerofpositivethinking Community Regular
powerofpositivethinking
Posted

here's a list of blood tests to request:

 

Comprehensive Celiac Panel:

DGP iga/igg

ttg iga/igg

EMA

Total iga serum-this is a control test to make sure you make enough iga to validate the other testing

check out page 12 in this report for testing information:

Open Original Shared Link

nvsmom Community Regular
nvsmom
Posted

I agree, do the blood tests. If you are satisified with clear results you can always skip the biopsy... I did.

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