Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Marich Brand Chocolate Cherries

CK1901

Recommended Posts

CK1901 Explorer
CK1901
Posted

Hi All,

 

 A gift basket was delivered to our office that was filled with Marich brand chocolate covered cherries. I thought they might be gluten free because there was no wheat ingredients (tapioca starch instead) and no wheat declared under the "may contain" list of allergens.

 

Here's the response that I got from Marich's facebook.

    Are your chocolate covered cherries gluten free/celiac friendly?
Open Original Shared Link · 
  • Open Original Shared Link
     
    Open Original Shared Link Hello xxxxx and good morning. I have asked our quality assurance for this information and will get back to you in a few minutes. I know how important this question is. Thank you and I will follow up! 
    Open Original Shared Link · Open Original Shared Link
  • Open Original Shared Link
     
    Open Original Shared Link Hello xxxxxx, it's me again. I just received the information from my quality assurance co-worker. She let me that although the ingredients don't originally contain gluten the chocolate cherries may pick up trace amounts of gluten because we also do chocolate biscotti, shortbread, pretzels and other gluten containing items. As a result we can't say or guarantee that any of our chocolates or candies are guaranteed to be gluten free. I am very sorry about that  . If you have any other questions please feel free to let us know.
    Open Original Shared Link · Open Original Shared Link · Open Original Shared Link
  •  
     

     

 

 

 I just thought I'd share this with others that might think this brand is safe, but they are NOT. There is a potential for undeclared wheat. Luckily I didn't eat these even though I really wanted to try them. It looks like all their chocolate is potentially subject to cross contamination. Granted, they don't make any claims to be gluten free on their website, but I thought it was weird they went to the length to use tapioca starch.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


kareng Grand Master
kareng
Posted

Just sounds like a legal disclaimer.  They don't test so they won't say if something is gluten-free or not.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Scott Adams
      - Scott Adams replied to BeeBarnard's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Chicken Thighs

      Here is a link to the skin version, and the only ingredients are "chicken": https://www.perduefarms.com/en-US/perdue-bone-in-chicken-thighs-pack/60625.html There should also be ingredients and any allergens listed there on the package.
    2. trents
      - trents replied to BeeBarnard's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Chicken Thighs

      Welcome to the forum, @BeeBarnard! I really can't imagine how either skin or skinless chicken thighs could not be gluten free unless one or the other were treated with some seasoning ingredient that was not gluten free. Do the product labels indicate any additional ingredients added to the meat? Is your daughter a super sensitive celiac? If not, the...
    3. BeeBarnard
      - BeeBarnard posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Chicken Thighs

      HI, My daughter was recently diagnosed with Celiac and I would like to make her some chicken soup (she's got he flu). I found all gluten free ingredients but I'm having trouble with the chicken. I purchased Purdue bone-in chicken thighs from BJ's Wholesale Club. Purdue says that they are gluten free but the BJ's website says no. It seems like skin-on chicken...
    4. S V
      - S V replied to S V's topic in Gluten-Free Foods, Products, Shopping & Medications
      4

      Cooking with Scallop Medalions

      On 1/1/2025 10:04 PM, Sandra Vail wrote: The medalions we're actually pretty tasty wrapped in bacon. I was just trying to accommodate one of the guests who is sensitive to wheat. They had other appies to choose from so all's well that ends well. The Costco scallops are excellent but 4 x the price. Thanks!
    5. Celiacandme
      - Celiacandme posted a topic in Related Issues & Disorders
      0

      Perimenopause/menopause

      Hello there, it's been ages since I signed into this account. Wanted to see if there were other celiac patients that have gone through perimenopause/menopause and chose to take estrogen or wear an estrogen patch? I know all of our bodies are different but curious how it went or is going for you. Thanks so much.
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      126,959
    • Most Online (within 30 mins)
      7,748
    GrannyT
    Newest Member
    GrannyT
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.8k
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      Chicken Thighs

      By Scott Adams · Posted

      Here is a link to the skin version, and the only ingredients are "chicken": https://www.perduefarms.com/en-US/perdue-bone-in-chicken-thighs-pack/60625.html There should also be ingredients and any allergens listed there on the package.
    • trents
      Chicken Thighs

      By trents · Posted

      Welcome to the forum, @BeeBarnard! I really can't imagine how either skin or skinless chicken thighs could not be gluten free unless one or the other were treated with some seasoning ingredient that was not gluten free. Do the product labels indicate any additional ingredients added to the meat? Is your daughter a super sensitive celiac? If not, the amount of gluten cross contamination found in seasonings is usually inconsequential.
    • BeeBarnard
      Chicken Thighs

      By BeeBarnard · Posted

      HI, My daughter was recently diagnosed with Celiac and I would like to make her some chicken soup (she's got he flu). I found all gluten free ingredients but I'm having trouble with the chicken. I purchased Purdue bone-in chicken thighs from BJ's Wholesale Club. Purdue says that they are gluten free but the BJ's website says no. It seems like skin-on chicken is not, but skinless is. Does this seem accurate? Thank you
    • S V
      Cooking with Scallop Medalions

      By S V · Posted

      On 1/1/2025 10:04 PM, Sandra Vail wrote: The medalions we're actually pretty tasty wrapped in bacon. I was just trying to accommodate one of the guests who is sensitive to wheat. They had other appies to choose from so all's well that ends well. The Costco scallops are excellent but 4 x the price. Thanks!
    • Celiacandme
      Perimenopause/menopause

      By Celiacandme · Posted

      Hello there, it's been ages since I signed into this account. Wanted to see if there were other celiac patients that have gone through perimenopause/menopause and chose to take estrogen or wear an estrogen patch? I know all of our bodies are different but curious how it went or is going for you. Thanks so much. 
×
×
  • Create New...