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Recent Activity
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- peg replied to Soleihey's topic in Related Issues & Disorders4
Gluten Ataxia and Malabsorption
Hi Scott, You mentioned in your response that you have been taking supplements long term. What brand(s) do you take? I ask because I've had a very difficult time finding truly gluten free supplements that have not made me sick over time from allowable trace amounts of gluten within the FDA's acceptable limits. Thank you, Peg -
- Scott Adams replied to Itchyperson's topic in Dermatitis Herpetiformis28
Cycle of dermatitis herpetiformis
Keep in mind that Dapsone can have some serious side effects, so be sure to look into those before you start using it. More about that is here: https://www.mayoclinic.org/drugs-supplements/dapsone-oral-route/description/drg-20063327 -
- eKatherine replied to SaiP's topic in Related Issues & Disorders12
Dangerously underweight, Perfect gluten free and insomnia
I suggest you look at your calorie intake. If you're not eating enough calories, your body will signal you to wake up and forage for more food. You need to be eating more calories than a healthy person of normal weight in order to gain weight. Also, your diet is extremely low in fat unless you are eating chicken thighs with the skin on, which I would recommend... -
- trents replied to AndiOgris's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms4
False blood test positive?
Since your mother has celiac disease, I would still keep an eye on this as there is a genetic component. Study results vary wildly, but the numbers are that anywhere from 10% to almost 50% of the first degree relatives of those with active celiac disease will themselves develop celiac disease. -
- Russ H replied to AndiOgris's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms4
False blood test positive?
Your initial test showed a moderately raised level of IgA tTG2. There are several causes of this apart from coeliac disease including: inflammation of the joints, bowel and liver. Transient rise in levels can be caused by an infection.
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