Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Places To Eat In Atlanta...

africanqueen99

Recommended Posts

africanqueen99 Contributor
africanqueen99
Posted

My oldest is going to Celiac camp next month - she's so excited to not have to think about food for a whole week!!

 

I will be driving her to Atlanta and dropping her off the next day.  It's a ten hour drive (no stops) so I'll pack food for the car - we can wing it.  My husband and I will drive out again to pick her up on a Friday and spend that night and all day Saturday in Atlanta then drive home on Sunday.  So, several meals worth of time.

 

Anybody from the area (or traveled there) and can give me some decent places to eat that are safe for my girl?  I'm not sure which area of town we will stay so many options would be great!

 

Thanks!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


cyclinglady Grand Master
cyclinglady
Posted

Fox Brothers BBQ is downtown and they offer gluten free (no gluten in their sauce). We have eaten there safely and it is really good. Lots of people there. My brother goes there all the way from the suburbs. Fishhook Grille (very casual) is gluten-free friendly. Nothing on the grille ever has gluten. Stoney River is gluten-free friendly, but pricey. Of course there are all the chains like PF Chang's, Outback, etc. I will try to think of more! I reside on the West Coast, but have family in GA.

africanqueen99 Contributor
africanqueen99
Posted
  • Author

Thanks!  If you think of anything else please let me know!

 

We used to always have a rule that we wouldn't eat at chains while traveling - always preferred the "mom and pop" places.  Yeah, that's out the door now that the kids' diets are restricted!

cyclinglady Grand Master
cyclinglady
Posted

Same with us! Now we are just happy to find a place that will not gluten us!

  • 1 month later...
africanqueen99 Contributor
africanqueen99
Posted
  • Author

Thank you so much - we *loved* Fox's BBQ!  We are living in the midwest so we eat way too much BBQ, but I'd never had smoked corned beef.  So good!

 

We also tried Legal Seafood (eaten there before going gluten-free) and it was painful.  Their frier was down so they were pan frying.  Not a problem until they tried to pan fry my food twice - burning it both times - before coming to tell me that they couldn't do it.  The issue was that my 8 y/o was there and starving because we sat for an hour before they came to tell me this.  So disappointing!

 

We also tried Your Pie.  A chain in the area.  SO GOOD!  Seriously, the best pizza we've had in a year.

cyclinglady Grand Master
cyclinglady
Posted

Glad it all worked out!

  • 2 years later...
Dtroutmann Newbie
Dtroutmann
Posted
On 6/18/2014 at 4:45 PM, cyclinglady said:

Fox Brothers BBQ is downtown and they offer gluten free (no gluten in their sauce). We have eaten there safely and it is really good. Lots of people there. My brother goes there all the way from the suburbs. Fishhook Grille (very casual) is gluten-free friendly. Nothing on the grille ever has gluten. Stoney River is gluten-free friendly, but pricey. Of course there are all the chains like PF Chang's, Outback, etc. I will try to think of more! I reside on the West Coast, but have family in GA.

DaVinci's Pizza has several gluten-free items great gluten-free pizza (well done suggested) and they don't have anything with gluten that goes in the fryer, so wing and fries are great all salad dressing made in house and gluten-free. 

Owners mom has Celiac so they're very empathetic. Cheers. And enjoy. I eat there all the time and have NEVER had an issue. And if someone just touches bread then prepares my food its all over for me 6-8 hrs of reaction for me. Also Jimmy Johns @ 17th and Peachtree Street also great just tellm'to change glove and ask for the paper to be placed on the sandwich board before they make it. Also never had an issue but I have only had the Italian style lettuce wrap. 

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


cyclinglady Grand Master
cyclinglady
Posted
10 hours ago, Dtroutmann said:

DaVinci's Pizza has several gluten-free items great gluten-free pizza (well done suggested) and they don't have anything with gluten that goes in the fryer, so wing and fries are great all salad dressing made in house and gluten-free. 

Owners mom has Celiac so they're very empathetic. Cheers. And enjoy. I eat there all the time and have NEVER had an issue. And if someone just touches bread then prepares my food its all over for me 6-8 hrs of reaction for me. Also Jimmy Johns @ 17th and Peachtree Street also great just tellm'to change glove and ask for the paper to be placed on the sandwich board before they make it. Also never had an issue but I have only had the Italian style lettuce wrap. 

If you want to drive, try Good Grubs Subs in Alpharetta.   They have a celiac in the family and are all set up for celiacs.  They have over 50 reviews and are 100% approved by celiacs on Find Me Gluten Free.     It's just sandwiches, but so nice to order and NEVER worry!  Thanks for the other recommendations.  

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,636
    • Most Online (within 30 mins)
      7,748
    Leslie74
    Newest Member
    Leslie74
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Popcorn pain

      By trents · Posted

      Welcome to the forum, @JenFur! You must be relatively new to the celiac journey. I wish it were as simple as just having to cut out gluten and all our gut issues magically disappear. It is very common for those with celiac disease to develop intolerance/sensitivity to other foods. Often it is because the protein structure of some other foods resembles that of gluten. Sometimes it is because damage the damage done to the gut lining by celiac disease wipes out cells that produce enzymes needed to break down those foods. Sometimes it is because the "leaky gut syndrome" associated with celiac disease causes the immune system to incorrectly identify other food proteins as threats or invaders. The two most common non-gluten foods that cause trouble for a lot of celiacs are dairy and oats. But soy, eggs and corn are also on that list. Sometimes these non-gluten food intolerances disappear with time and the healing of the villous lining of the small bowel.
    • JenFur
      Popcorn pain

      By JenFur · Posted

      I love popcorn but it doesn't love me.  Right now my gut hurts and I am bloated and passing gas.  Am I just super sensitive. I thought popcorn was gluten free 🤔 
    • trents
      Type 1 diabetes (4year old) and positieve ttg

      By trents · Posted

      Welcome to the forum, @marinke! "Type 1a diabetes (DM1) is associated with an increased risk of celiac disease (celiac disease) (1)." from: https://diabetesjournals.org/care/article/35/10/2083/38503/IgA-Anti-transglutaminase-Autoantibodies-at-Type-1 "The prevalence of celiac disease (celiac disease) in children with type 1 diabetes (T1D) is 5.1%, and it is often asymptomatic (1)." from: https://diabetesjournals.org/care/article/48/2/e13/157637/Diagnostic-Outcomes-of-Elevated-Transglutaminase So, this is 5x the rate found in the general population.
    • Mari
      Long term recovery

      By Mari · Posted

      Hi James47, You are less than 2 years into your recovery from Celiacs.  Tell us more about the problems you are having. Do you just want to get rid of belly fat or are you still having symptoms like gas and bloating.    For symptoms you may need to change your diet and take various supplements that you cannot adsorb from the foods you eat because of the damage caused by the autoimmune reaction in your small intestine. 
    • marinke
      Type 1 diabetes (4year old) and positieve ttg

      By marinke · Posted

      My daughter (4 years old) has type 1 diabetes since she was 1. Therefore, every year a screening is done. We live in the Netherlands. Every year the screening was fine. This year here ttg is positive, 14, >7 is positive. IGA was in range. Could the diabetes cause this positive result? Or the fact that she was sick the weeks before the brood test?
×
×
  • Create New...