-
Welcome to Celiac.com!
You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.
-
Celiac.com Sponsor (A1):
Celiac.com Sponsor (A1-M):
-
Get Celiac.com Updates:Support Our Content
Anybody Know What This Symbol Means?
-
Get Celiac.com Updates:Support Celiac.com:
-
Celiac.com Sponsor (A17):
Celiac.com Sponsor (A17):
Celiac.com Sponsors (A17-M):
-
Recent Activity
-
- Scott Adams replied to Matt13's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms9
Can food allergies like milk and soy flatten villi?
Regarding #1, you'll need to determine this yourself, as there aren't tests to determine this. I had issues with casein/milk during my recovery period, and had to avoid this for 2-3 years after my diagnosis. It can be a temporary intolerance for many celiacs that may go away after your villi recover. There is research that I shared which indicates that... -
- Karen Cowling posted a topic in Related Issues & Disorders0
Complexities in second and third autoimmune disorders attached to ceoliac.
Hi all fellow coeliacs. I was diagnosed with coeliac as a young child. I am now 62. My mother had coeliac my sister has coeliac and my brother also. My mother went through a lot of struggles due to coeliac being there was not much understanding for her as a child and adult there were no gluten-free foods except meat and veg and a hard rusk... -
- S V posted a topic in Gluten-Free Recipes & Cooking Tips0
Cooking with Scallop Medalions
I'm wondering if anyone has used Scallop medalions when doing bacon wrapped scallop medalions. I have the gluten free bacon but not sure about the medalions. Some use a binding product Transglutamas but it's hard to find which ones do or don't and info varies as to it's effect on celiac sensitive people. Any input out there? Overview -
- Beverage replied to cvernon's topic in Gluten-Free Foods, Products, Shopping & Medications11
Global Food Gluten Free Certification
I'd like to suggest nuts.com. They have a gluten-free section. I've never had an issue and their nuts are super fresh tasting. I eat them every day as afternoon snack. They label the packages as gluten-free, and more and more as Certified gluten-free. Here's their statement on gluten free: Gluten-Free The FDA is the only regulatory agency... -
- Beverage replied to ABP2025's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms23
Guidance on next steps after the lab tests
My D was always low. It got better with gluten free diet, but was always below range or barely in range. I tried increasing D vitamins, found that K2 helps absorption of D. It improved a bit, yet remained on low end of ok range. After covid and bad flu years, i really wanted to get my D way up. We live in the Pacific Northwest, do lots outside 3/4 of...
-
Recommended Posts
Archived
This topic is now archived and is closed to further replies.