Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Babycakes Bakery

Linda74

Recommended Posts

Linda74 Rookie
Linda74
Posted

Hi everyone. I just wanted to let everyone know that I went to that new cupcake place in NYC yesterday. BABYCAKES. They make everything there and are very knowledgeable about the ingredients. Gluten, refined sugar, casein, dairy and egg free!!

I tried the vanilla and carrot cupcake (carrot was awesome and the vanilla was good but a little dry) and the chocolate chip and cinammon-raisin cookies. They were both delicious. They also have chocolate and lemon cupcakes as well as a chocolate chip banana loaf and poppy seed loaf.

They are also taking orders for thanksgiving cakes, so if anyone is in the area and wants one- i would call or stop in.

Nothing is cheap, but most prepared gluten free stuff isn't.

The cookies were $1 each and the cupcakes $2.50 each.

The cakes are pretty expensive ( $20-40), but they have a variety: apple crumb, carrot, chocolate crumb, spicy pumpkin, applie pie. After trying the carrot cupcake, I might order the carrot cake!!

The info is:

248 Broome Street

212-677-5047

www.babycakesnyc.com

Just wanted to share as I feel I have gained a lot from the rest of all of you! :D

Linda

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jerseyangel Proficient
jerseyangel
Posted

Thanks, Linda--I'll hang on to the address. Every once in a while my husband and I drive up to NYC (from South Jersey) to see a show or whatever. I'd love to try some of the goodies!

mookie03 Contributor
mookie03
Posted

Linda- Thanks! been meaning to get there but couldnt remember where i saw the address (and couldnt remember the exact name of the place)- now i can finally test it out! Have you been to Happyhappyhappy? Wondering how it compares...

jkmunchkin Rising Star
jkmunchkin
Posted

Thanks Linda. I've been meaning to check this place out. Maybe I'll go after work tomorrow and get myself a little treat!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,582
    • Most Online (within 30 mins)
      7,748
    LDJ
    Newest Member
    LDJ
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Bernade
      New Guy Here...

      By Bernade · Posted

      New here as well lots of things learning I’ve discovered lots of foods have sneaky gluten so be mindful how is it going?? I have issues when I do cocktails 🍸 I don’t know if it is gluten free or not but get horrible side effects and so many others ooh well we are all learning how to cope with this….
    • Sergiu2020
      Augmentin (amoxicillin) syrup

      By Sergiu2020 · Posted

      Thanks a lot! I will search that too. I also talked to another doctor and she assured me there is no gluten in this type of antibiotics. Anyway i started the administration of Augmentin on my girl this evening. I hope there will be no problems.
    • ElisaAllergiesgluten
      Brasswell marmalade and jellies are gluten free?

      By ElisaAllergiesgluten · Posted

      Good afternoon, I don’t know if anyone here has ever tried Braswell’s products like their marmalades or jellies? Are they gluten-free? On the ingredients says “cane sugar, cherries (cherries, cane sugar), strawberries, corn syrup, pectin and citric acid. That ingredient list is from their berry preserve bottle. Most of them say the same for ingredients, but I’m not sure if it is okay to consume.  
    • Peggy M
      NEED TO READ ALL LABELS (FRONT & BACK)

      By Peggy M · Posted

      I have seen this problem many times. I always get in touch with the company. Most times they tell me if I'm just gluten free it is ok, but do not eat it if you are celiac. Calling the company is the best way when you are not sure. Yesterday I had a different example of products being marked gluten-free.  I love chocolate and have a piece each day. The chocolate bar I like is Chocolove. When I bought one this week it was not marked gluten-free. I called the company to find out why and if it was still gluten-free.  Turns out the manufacturer decided there was too much on the wrapper and took off the gluten-free label. It is made in a dedicated gluten-free facility. 
    • TerryinCO
      New Guy Here...

      By TerryinCO · Posted

      I beleive so.  Waiting for response from NP.
×
×
  • Create New...