Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Help With Celiac-Related Anal Leakage


Jack-

Recommended Posts

Jack- Newbie

Hi all,

 

I'm new here--I signed up to get some advice from anyone who had also had this problem and might know of a solution.

 

About a year ago: I had a gluten-heavy week and noticed that my underwear would get wet around my butt over the course of the day, even when I changed them. Cut the gluten, problem stopped after a week.

 

Six months ago: Gastroenterologist says I have Celiac disease, I cut gluten out entirely, sans a few mistakes.

 

Now: The anal leakage problem is back, and has been going strong for the past month. I'm gluten free, but the problem remains. The only changes I had made to my diet were I started taking a caffeine pill daily, eating popcorn with "I can't believe it's not butter!" and eating Home Fried potatoes that I would bake in coconut oil. I'm guessing the problem might have something to do with caffeine and the anal sphincter, or the fat in "I can't believe it's not butter!" and the coconut oil (I read that Celiac effects the absorption of fat, passing it through the colon). So I cut those out a couple days ago, and I'm wondering how long I have to wait for this problem to go away, or if I'm even on the right track.

 

Your advice/stories would be most helpful to me.

 

Thanks,

Jack


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cristiana Veteran

Hi Jack and welcome to the forum.

 I'm not sure if it is just on my computer but some of your text is missing on my screen, so forgive me if I have missed something you wrote.  

Celiacs have problems with diarrhea but also mucus with their stools sometimes.   I am just wondering if you have a problem with either.

 

SLLRunner Enthusiast

@cristiana, it's not me then! Some text is missing from my screen too.

  • 2 years later...
Roger1985 Newbie

Hello everyone,

I just wanted to share my story of having celiac disease issues. I did a DNA test and my genetic make up is prone to celiac disease. In one point of my life I started to have anal leakage and did not know how to get rid of it. Well the way I got rid of it was by avoiding large amounts of bread that I love. I also cut down on my portions of food in half because I did not want to increase the irritation. I believe this to be a culprit since having large stools will cause issues. But the most important thing that I believe helped me was applying baby oil on my anus in order to decrease friction. I use dry toilet paper and this is an issue in being sensitive in that area. Having a dry anus caused irritation every time I went to the restroom. Thus, every time I went to the restroom I applied baby oil before and after. So, either use wet wipes or applying any type of oil or lotion that might help decrease friction (it also got rid of the itching and burning). In addition, first applying baby oil to an irritated anus can cause slight burning sensation so it might be a little unpleasant at first. However, it smells great and it does decrease prevent future irritation.

After doing these things my anal leakage decreased and in 2-3 months it was almost completely gone. 

In addition, I also avoided milk products since I have an intolerance and I also increased my water intake since I am prone to constipation. Furthermore, I cut down on red meat which I love to eat. I started to eat more fish and chicken as a substitute. The target is to decrease the irritation as much as possible. I also started eating chia seeds (I blend my seeds before applying them to my drinks) and used coconut oil instead of vegetable oil.  I also found flaxseed to be bad for me. 

A problem that occurred was having a hard stool. I solved this by eating one to two corn tortillas with each meal but I am sure there are other ways to do it. 

It is rare that I get anal leakage and I continue to control my diet intake and apply oil. I hope this information helps. 

More information: I am in my early thirties so this was a surprise to me. I suffered from anal leakage for more than a year and I was desperately trying everything to stop this. I had embarrassing moments when i would have leakage at work or when I was out. I first started to apply lotion to mask the smell but it was not enough. I continue to seek the best diet and applications for my health. 

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

    2. - cristiana replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

    3. 0

      Celiac Friendly Sports Camps - Academy Camps - Virtual Open House

    4. - lizzie42 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Low iron and vitamin d

    5. - Scott Adams replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,210
    • Most Online (within 30 mins)
      7,748

    ngeragosian
    Newest Member
    ngeragosian
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Cristiana, that sounds like a great approach and I will be looking forward to the results. I am in the same boat as you. I don't experience overt symptoms with minor, cross contamination level exposures so I sometimes will indulge in those "processed on equipment that also processes wheat . . ." or items that don't specifically claim to be gluten free but do not list gluten containing grains in their ingredient list. But I always wonder if I am still experiencing sub acute inflammatory reactions. I haven't had any celiac antibody blood work done since my diagnosis almost 25 years ago so I don't really have any data to go by.   
    • cristiana
      I've been reflecting on this further. The lowest TTG I've ever managed was 4.5 (normal lab reading under 10).  Since then it has gone up to 10.   I am not happy with that.  I can only explain this by the fact that I am eating out more these days and that's where I'm being 'glutened', but such small amounts that I only occasionally react. I know some of it is also to do with eating products labelled 'may contain gluten' by mistake - which in the UK means it probably does! It stands to reason that as I am a coeliac any trace of gluten will cause a response in the gut.  My villi are healed and look healthy, but those lymphocytes are present because of the occasional trace amounts of gluten sneaking into my diet.   I am going to try not to eat out now until my next blood test in the autumn and read labels properly to avoid the may contain gluten products, and will then report back to see if it has helped!
    • lizzie42
      Hi, I posted before about my son's legs shaking after gluten. I did end up starting him on vit b and happily he actually started sleeping better and longer.  Back to my 4 year old. She had gone back to meltdowns, early wakes, and exhaustion. We tested everything again and her ferritin was lowish again (16) and vit d was low. After a couple weeks on supplements she is cheerful, sleeping better and looks better. The red rimmed eyes and dark circles are much better.   AND her Ttg was a 3!!!!!! So, we are crushing the gluten-free diet which is great. But WHY are her iron and vit d low if she's not getting any gluten????  She's on 30mg of iron per day and also a multivitamin and vit d supplement (per her dr). That helped her feel better quickly. But will she need supplements her whole life?? Or is there some other reason she's not absorbing iron? We eat very healthy with minimal processed food. Beef maybe 1x per week but plenty of other protein including eggs daily.  She also says her tummy hurts every single morning. That was before the iron (do not likely a side effect). Is that common with celiac? 
    • Scott Adams
      Celiac disease is the most likely cause, but here are articles about the other possible causes:    
    • xxnonamexx
      Please read: https://www.fda.gov/news-events/press-announcements/fda-takes-steps-improve-gluten-ingredient-disclosure-foods?fbclid=IwY2xjawPeXhJleHRuA2FlbQIxMABicmlkETFzaDc3NWRaYzlJOFJ4R0Fic3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHrwuSsw8Be7VNGOrKKWFVbrjmf59SGht05nIALwnjQ0DoGkDDK1doRBDzeeX_aem_GZcRcbhisMTyFUp3YMUU9Q
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.