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Recent Activity
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- trents commented on Scott Adams's article in Additional Concerns2
Low-Gluten Communion Hosts: A Solution for Catholics with Celiac Disease
@MaryH, may we assume you are referring to the celiac blood antibody tests? -
- MaryH commented on Scott Adams's article in Additional Concerns2
Low-Gluten Communion Hosts: A Solution for Catholics with Celiac Disease
I was diagnosed with Celiac in 1951. In my earlier years I would request a tiny portion of a wheat host. I typically for many years would receive the Wine, which because it is the Risen Christ contains the Body and Blood of Christ, as does any consecrated Host. For the last 10 year I have take the "low-gluten host" without a problem. I receive the host about... -
- Oldturdle commented on Scott Adams's article in Spring 2025 Issue1
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- Beverage commented on Scott Adams's article in Gluten-Free Foods & Beverages1
Safe Gluten-Free Spices and Brands: A Celiac Disease Guide
Morton & Bassett spices are labeled gluten free. I've been using them for years, no problems. I order direct from them as the selection at my grocery is very limited. They have a newsletter with regular discounts and specials: https://mortonbassett.com/ Spicely another good gluten free brand, CERTIFIED gluten-free, but not widely available where...- celiac disease
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