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- Cat6 commented on Jefferson Adams's article in Gluten-Free Foods & Beverages6Is Coffee Gluten-Free?
This does not include anything about cross contamination in the manufacturing process. Of course we can read an ingredient label. The question we should be asking is if it's manufactured on shared equipment, putting it in contact with gluten. This would not be disclosed on the label. It's up to each of us to be safe and ask the right questions for our...- celiac disease
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Vanderbilt Celiac Disease Clinic Life with Celiac Disease: Home for the Holidays
untilTuesday, November 19 · 5 - 6:30pm PST This session of Life with Celiac Disease focuses on Managing relationships with celiac disease, boundary setting and setting up a successful holiday season. It is led by Celiac specialized Life ... -
- Scott Adams commented on Scott Adams's article in Gluten-Free Foods & Beverages10
What Brands of Energy Bars are Gluten-Free?
In general if you see "gluten-free" on a label in the USA, Canada, Europe, Australia, etc., it does mean that the food is safe for those with celiac disease, and it does NOT mean that there is 19ppm gluten in it, as some people might lead you to believe. Whenever a company detects gluten in the 5-19ppm (most tests can't accurately go below this level... -
- trents commented on Scott Adams's article in Gluten-Free Foods & Beverages10What Brands of Energy Bars are Gluten-Free?
The problem with declaring something to have "zero parts gluten" is that we do not have detection technology capable of detecting gluten concentrations below a certain level. I think maybe 5 ppm may be the practical limit.
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Did you figure this out?? 2.5 months in and have similar feelings. -
Hi there, I have a few questions about my daughter who is 2 and has been gluten-free for two weeks following her diagnosis please! She was originally diagnosed due to having faecal impaction and chronic constipation. Since starting the gluten-free diet, we are still on daily movicol but she is pooping a lot more than before. Could this finally be her naturally clearing out the backlog as her digestive system is actually starting to work again? Secondly the colour of her stools has recently been a bit pinkish. It does not look like blood, but I wondered if this is normal again for a colour shift post diet change? Finally, she has had a very large tummy due to the coeliac. How long does this take to go down? Thank you!
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Everything I had was included in the cruise fare. The coffee at cafe al baico is not but, ALL baked goods are! If you want a coffee, latte, or espresso the charge is $4 to $5. Not bad for some excellent coffee! The buffet and spa cafe has free coffee and drinks. Also large selection of the best ice cream, sorbet, and gelato at sea for free! with Celebrity I don’t feel like I have a handicap.
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I love that there's wheat all over the wall paper for the gluten-free section. It looks good. Was the café included in the free meals or was that extra?
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The best gluten-free pizza is on the Celebrity Summit, but the Celebrity Beyond Pizza still beats and land gluten-free pizza.
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