Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Symptoms from low folate


cristiana

Recommended Posts

cristiana Veteran

Hi everyone

After five years of my celiac diagnosis and being as compliant as I can with the diet I've just been tested - for the first time - for folate levels.  The minimum level with my lab is 4 - whatever 4 means, and that is what I am. What interests me is that my B12 is good now - 400, after lots of supplementing,  I always thought my tingling extremities and nerve pain in my face, plus odd aura type disturbances in my eyes, were to do with deficiencies of B12 and magnesium and now I'm wondering if my folate levels were also to blame.  I know they are OKish now but perhaps if I supplement with folate I might see some improvement. Has anyone had this and found supplementation helped?

Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



trents Grand Master

It certainly wouldn't hurt anything to try it. As you know, B12 and folate are interdependent.

Question for you though, where does a person go to get tested for vitamin an mineral levels? Most primary care docs don't seem interested in this. Does insurance pay for it? If not, how much does it cost? Is this something a naturopath would be inclined to do?

pikakegirl Enthusiast

Was diagnosed 10 yrs ago and developed severe Neuralgia making me bed ridden. Yes my folic acid was very low and taking l-methylfolate made pain worse, but just found out with a genetic blood test for MTHR my body can not convert folic acid and it is imperative I take the l-methylfolate. More research showed me the pain at first is normal flushing of toxins. Now I am up to 3000mcg daily and my pain is so much better I stopped taking 600mg Neurotin daily and my tachycardia is greatly improved... it made the tachycardia worse for the first few months so I adjusted the dose up and down. Please keep pushing your doctors to keep looking.

cyclinglady Grand Master
2 hours ago, trents said:

It certainly wouldn't hurt anything to try it. As you know, B12 and folate are interdependent.

Question for you though, where does a person go to get tested for vitamin an mineral levels? Most primary care docs don't seem interested in this. Does insurance pay for it? If not, how much does it cost? Is this something a naturopath would be inclined to do?

My GI runs my vitamin and mineral levels each year as well as testing my celiac antibodies.  It is part of my GI "well-check" and paid by my insurance.  As a result, I do not supplement with anything except for the rare probiotic taken when given a round of antibiotics (just recovering from a tooth infection).  I just make sure my foods are rich in nutrients.  I no longer have any deficiencies.  Supplementing can be helpful in the beginning when your gut is very damaged (or after a glutening), but is not always necessary to take them forever (my opinion based on my research).   

cristiana Veteran
3 hours ago, trents said:

It certainly wouldn't hurt anything to try it. As you know, B12 and folate are interdependent.

Question for you though, where does a person go to get tested for vitamin an mineral levels? Most primary care docs don't seem interested in this. Does insurance pay for it? If not, how much does it cost? Is this something a naturopath would be inclined to do?

Hi Trents - I think cyclinglady has answered your question - I imagine in the States where I think you might live it is to do with insurance.  Here in the UK I'd say it is hit and miss. On diagnosis I was told I had low iron and low normal B12.  Only my iron has been tracked properly - any B12 tests have been requested by me, and the levels are usually around the 200s.  I'm not sure why the sudden improvement - perhaps my gut has healed finally! But with regards to folate, I don't know why the consultant thought to test it specifically after all this time. I think it may just have been that I had mentioned I was getting tingling in my face and extremities.

cristiana Veteran
3 hours ago, pikakegirl said:

Was diagnosed 10 yrs ago and developed severe Neuralgia making me bed ridden. Yes my folic acid was very low and taking l-methylfolate made pain worse, but just found out with a genetic blood test for MTHR my body can not convert folic acid and it is imperative I take the l-methylfolate. More research showed me the pain at first is normal flushing of toxins. Now I am up to 3000mcg daily and my pain is so much better I stopped taking 600mg Neurotin daily and my tachycardia is greatly improved... it made the tachycardia worse for the first few months so I adjusted the dose up and down. Please keep pushing your doctors to keep looking.

Hi pikakegirl

That's really interesting that you had neuralgia as a result of low folate.  I'm so sorry you were bed ridden - how awful.  Did you also have trigeminal neuralgia?

My face pain was preceded by odd facial twitching around the time of diagnosis.  Some of those twitching hot spots on the right side of my face eventually progressed to tingling.  Now I get a bit of tingling, and bee sting type pain which appears out of the blue, but usually aggravated by cold wind. I try to supplement with B complex vitamins, magnesium and D - but what interests me is that in my B complex supplemention folate appears listed at 200 per cent of the daily requirement - whereas all the other B vitamins, including B12, are huge doses.  It has taken me so long to get my B12 to 400 with these huge doses, but my folate is still trailing behind to low normal levels - perhaps for this reason.  I shall try to eat more folate rich food and will supplement a bit more and it will be interesting to see what happens.

My visual disturbances may well be connected - there's a lot posted about scotomas being caused by folate deficiency.  I'll post if I get good results.

Thank you so much for sharing, and I hope your health continues to improve. 

Gemini Experienced
23 hours ago, cristiana said:

Hi everyone

After five years of my celiac diagnosis and being as compliant as I can with the diet I've just been tested - for the first time - for folate levels.  The minimum level with my lab is 4 - whatever 4 means, and that is what I am. What interests me is that my B12 is good now - 400, after lots of supplementing,  I always thought my tingling extremities and nerve pain in my face, plus odd aura type disturbances in my eyes, were to do with deficiencies of B12 and magnesium and now I'm wondering if my folate levels were also to blame.  I know they are OKish now but perhaps if I supplement with folate I might see some improvement. Has anyone had this and found supplementation helped?

Thanks!

A 400 for B-12 is considered low here in the States.  They like to see optimal levels of over 650 in order to reduce symptoms and for general health. You might want to up your B-12 a bit more to raise it further. 

I have never supplemented with folate so, hopefully, someone else can answer that for you.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Gemini Experienced
19 hours ago, cristiana said:

Hi Trents - I think cyclinglady has answered your question - I imagine in the States where I think you might live it is to do with insurance.  Here in the UK I'd say it is hit and miss. On diagnosis I was told I had low iron and low normal B12.  Only my iron has been tracked properly - any B12 tests have been requested by me, and the levels are usually around the 200s.  I'm not sure why the sudden improvement - perhaps my gut has healed finally! But with regards to folate, I don't know why the consultant thought to test it specifically after all this time. I think it may just have been that I had mentioned I was getting tingling in my face and extremities.

Doctors in the States can and do test for nutritional deficiencies but testing is only as good as the doctor you have.  Some are more aggressive with testing and they tend to be more functional/natural medicine minded.  I think it's a crap shoot wherever you live so most people have to ask for it if it is not offered.

Sudden improvement is definitely a sign of healing!  My cholesterol was always in the bucket at around 125 pre-diagnosis and after for quite awhile.  After being gluten-free for 10 years, I had my cholesterol checked again and it had jumped to 200!  Thankfully, the jump came from my healthy cholesterol (HDL)....it went up 25 points. I think I am the only person who was happy that my cholesterol was that high.  I am now officially absorbing fats again!  ;)

cristiana Veteran
6 hours ago, Gemini said:

A 400 for B-12 is considered low here in the States.  They like to see optimal levels of over 650 in order to reduce symptoms and for general health. You might want to up your B-12 a bit more to raise it further. 

I have never supplemented with folate so, hopefully, someone else can answer that for you.

Yes, that's interesting Gemini about B12.  I heard it was at least 500 in Japan, I think, and it is interesting that 650 is considered good for general health in the States.  I was surprised when a doctor a few months ago told me my levels of 250 were good - much better than the general population in the UK! I remember thinking that was a very odd remark to make in view of what other countries perceive to be minimum levels as this falls well short. 

 

Ennis-TX Grand Master

I  been using a app for a few years now to help track down my issues. Just enter your symptoms, answer some questions and it gives you a idea what you might be low in and what foods you might need to eat. Open Original Shared Link

 

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,713
    • Most Online (within 30 mins)
      7,748

    Andra
    Newest Member
    Andra
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.4k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      I’d say celiac is likely.  Please continue to eat plenty of gluten until your endoscopy to be sure that any gluten-related damage can be seen.  Plus it gives you one last chance to enjoy your favorite gluten-containing foods. I hope the endoscopy/biopsies give you a definitive answer. 
    • TexasCeliacNewbie
      I do also have the bloating, gas, constipation, hair loss, an auto-splenectomy that no one can see any reason for and some elevated liver enzymes that don't seem to have a cause, I also have joint pain and some spinal compression fractures that have no explanation.  I am only 42 so haven't had a bone density test yet.  My calcium was normal, but my D was a little low.  They haven't checked for any other vitamin deficiencies yet.  My blood test for an autoimmue disorder was quite high but my Thyroid was all normal.
    • TexasCeliacNewbie
      Hi, I have been having a lot of back pain and gut issues for 8 weeks or so.  I saw the GI on Monday and my results just came in from the lab.  Some of these number are high and off the little chart from the lab.  I am reading this correctly that I most likely have Celiac, right???  It would explain a lot of things for me.  She does have me scheduled for a colonoscopy and endoscopy in  2 weeks to do the biopsy.  I posted this prior, but forgot to put the range assuming they were all the same.  Someone advised me to repost with the ranges for some insight in the meantime. Immunoglobulin A, Qn, Serum 140 (normal) - Normal is 87-352 Deamidated Gliadin Abs, IgA 256 (High) - Moderate to strong positive at or above 30 Deamidated Gliadin Abs, IgG 65 (High) - Moderate to strong positive at or above 30 t-Transglutaminase (tTG) IgA 31 (High) - Moderate to strong positive above 10 t-Transglutaminase (tTG) IgG 10 (High) - Positive is at or above 10
    • trents
      Usually, the blood testing is done first and the endoscopy/biopsy follows for confirmation if there are positive antibody test scores. Historically, the endoscopy with biopsy has been considered to be the gold standard for diagnosing celiac disease. If the tTG-IGA scores are very high (5x-10x normal), some doctors will forego the endoscpoy/biopsy and grant a celiac disease diagnosis without it. So, if you are starting with the endoscopy/biopsy that may be all you need to arrive at a diagnosis. Another possibility would be for the GI doc to do a blood draw for antibody testing on the same day you come in for the endoscopy/biopsy.
    • AuntieAutoimmune
      Thanks,Scott. Yes, I had already seen those 
×
×
  • Create New...