Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My body responds to gluten like yours might respond to rat poison.


Estes

Recommended Posts

Estes Contributor

I want a great sentence to use with grandmas, neighbors, waitstaff...  I want it to be memorable and not too  overly dramatic.  I also would like it to be slightly accurate.  Here is my current scenario:

new friend:  What is Celiac?

me: It means my body responds to gluten the way yours might respond to rat poinon.

new friend got it and understood the restrictions and complications involved in planning a neighborhood potluck with me.

Please send me your best one-liner that I or anyone else can use when needing a quick explanation.  Or, let me know if mine is best???


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ennis-TX Grand Master

Drinking Beer is like drinking antifreeze

Funny thing we had a poster here who had kids that also had celiac, they got sick and thought they got glutened by a meal......it was salmonella poisoning, let that set in. Getting glutened is like getting salmonella ......makes me wish I had salmonella in a capsule to let non celiacs experience part of our pain.

I also always have a issue watching gluten eaters eat gluten and drink beer...I always likened it to watching aliens eating rat poison and drinking antifreeze.....like I look them one part like they are crazy imagining how it would effect me, other part is like wondering if they are ok, or if they will drop down in pain in the next few hours.

DontEatFrenchFries Apprentice

When restaurants mess up your order and put croutons or bread on your food and then ask why you can't "just take the bun off?"

If there was broken glass on your food, would you just take it off and still eat it? Or would you risk having little tiny shards tear up your insides? Because that's what gluten crumbs do to my insides...

Estes Contributor

I like these one-liners! Thank you and keep them coming.  It is giving me mental amo for all my holiday stuff.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,068
    • Most Online (within 30 mins)
      7,748

    Tina Trudeau
    Newest Member
    Tina Trudeau
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.6k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Scott makes a good point about the prednisone. It has a general suppressing effect on the immune system. Don't misunderstand me. In view of your husband's several autoimmune afflictions, it would seem to be an appropriate medication therapy but it will likely invalidate endoscopy/biopsy test results for celiac disease.
    • Scott Adams
      I also want to mention that using prednisone would likely also make the endoscopy results invalid. This steroid will cause gut healing and could mask the damage caused by celiac disease. 
    • Jess270
      This sounds to me like histamine intolerance. Some foods have more or less histamine. processed or aged meats, fermented food like yoghurt or kimchi and bread (yeast), spinach, eggplant and mushroom are high in histamine. Other foods like tomatoes are histamine liberators, they encourage your mast cells to release histamine, which can also trigger the reactions you describe, flu like symptoms, joint pain, urinary tract irritation, rash, stomach upset, nausea, diarrhoea & fatigue. I had liver pain like you describe, as part of the intolerance is usually a sluggish liver that makes processing all the histamine difficult. There are multiple possible root causes of histamine intolerance, usually it’s a symptom of something else. In my case, leaky gut (damaged gut wall)caused by undiagnosed celiac, but for others it’s leaky gut caused by other things like dysbiosis. Some people also experience histamine intolerance due to mould exposure or low levels of DAO (the enzyme that breaks down histamine in the gut). I’d try a low histamine diet & if that doesn’t improve symptoms fully, try low oxalate too. As others have suggested, supplements like vitamin d, b, l-glutamine to support a healthy gut & a good liver support supplement too. If you’re in a histamine flare take vitamin c to bowel tolerance & your symptoms will calm down (avoid if you find you have oxalate intolerance though). Best of luck 
    • trents
      @GeoPeanut, milk is one of the better sources of iodine. Iodine is known to exacerbate dermatitis herpetiformis. Many people find that a low iodine diet helps them avoid dermatitis herpetiformis outbreaks. So, maybe the fact that you have limited your dairy intake of late is helping with that.
    • GeoPeanut
      Hi, I'm new here. Sorry for your troubles.herenis a thought to mull over. I recently was diagnosed with celiac disease,  and hashimoto's and dermatitis herpetiformis after getting covid 19. I eat butter, and 1/2 cup of Nancy's yogurt daily. I stopped all other dairy and  dermatitis herpetiformis is gone! I also make grass fed beef bone broth to help with myopathy that has occurred. 
×
×
  • Create New...