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- Scott Adams replied to GardeningForHealth's topic in Gluten-Free Foods, Products, Shopping & Medications5Ground meat absolutely full of gluten?
Many ground meats are not labelled gluten-free, but current US labeling laws do require the disclosure of wheat if it is used as an ingredient. Most ground meats are naturally gluten-free, and as you mention, it's best to find ones labeled gluten-free if possible. Many sausages, for example, are now labeled gluten-free. -
- knitty kitty replied to Gluten is bad's topic in Gluten-Free Foods, Products, Shopping & Medications6Gluten Free ADHD medications
I had ADHD symptoms but taking Thiamine (Benfotiamine and Allithiamine TTFD), magnesium and potassium really helped with symptoms. A diet high in carbohydrates can precipitate Thiamine deficiency symptoms that resemble ADHD. Extra thiamine is needed to convert carbohydrates to energy. Dr. Derrick Lonsdale has an explanation... https:/... -
- Scott Adams replied to Gluten is bad's topic in Gluten-Free Foods, Products, Shopping & Medications6
Gluten Free ADHD medications
Does it do well for your BP control? -
- Scott Adams replied to gregoryC's topic in Traveling with Celiac Disease8
Celebrity Cruise for Gluten Free
It's great to hear that cruise lines are stepping up and offering better and more quality gluten-free options for their guests! Given the fact that on a ship you're basically trapped with whatever food options there are, it makes a lot of business sense for all cruise lines to cater to the growing gluten-free crowd. -
- knitty kitty replied to ABP's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms3
9 year old- questionable results
@ABP, "her IgG GLIADIN (DEAMIDATED) AB (IGG) was 22.4" In young children, the DGP IgG tests may be the only positive blood test because the immune system is not mature and doesn't produce tTg IgA until older. Iron deficiency and thiamine deficiency can cause poor tTg IgA production. "her genetic test for celiac was positive." Must have...
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0December 11, 2024 12:00 AM
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By Scott Adams · Posted
This article, and the comments below it, may be helpful: -
By Scott Adams · Posted
Many ground meats are not labelled gluten-free, but current US labeling laws do require the disclosure of wheat if it is used as an ingredient. Most ground meats are naturally gluten-free, and as you mention, it's best to find ones labeled gluten-free if possible. Many sausages, for example, are now labeled gluten-free. -
By knitty kitty · Posted
I had ADHD symptoms but taking Thiamine (Benfotiamine and Allithiamine TTFD), magnesium and potassium really helped with symptoms. A diet high in carbohydrates can precipitate Thiamine deficiency symptoms that resemble ADHD. Extra thiamine is needed to convert carbohydrates to energy. Dr. Derrick Lonsdale has an explanation... https://hormonesmatter.com/adhd-diet-thiamine/ https://hormonesmatter.com/sugar-intake-and-thiamine/ Hope this helps! -
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By Scott Adams · Posted
It's great to hear that cruise lines are stepping up and offering better and more quality gluten-free options for their guests! Given the fact that on a ship you're basically trapped with whatever food options there are, it makes a lot of business sense for all cruise lines to cater to the growing gluten-free crowd.
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