Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

There's nothing here yet


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,245
    • Most Online (within 30 mins)
      7,748

    RobHicks
    Newest Member
    RobHicks
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Celiacandme
      I hope you don't have to wait too long until her endoscopy. Is she able to bring her lunch with her in the meantime?
    • Celiacandme
      Terry, I was diagnosed with Celiac disease and Barrett's from the same scope back in 2013. Did your endoscopy biopsy result confirm celiac or are you still waiting for that result? 
    • Celiacandme
      Thanks for taking the time to respond, Scott.
    • Whyz
      I want to start baking gluten free bread, cakes pies ,etc a bit scared in case it goes pear shaped. Don’t know whether to get a bread machine. any help recipes links I would appreciate.
    • TerryinCO
      Thank you both for the information. Very much appreciated. I did have a Dexa scan (bone density check) this year and was normal there. Knitty Kitty, could I drop the B12 and just do B complex?  And would the B complex supply adequate Niacin and Thiamine? I can go a day or two w/o pantaprozole, so I could/should ration that out as I can.  Daily routine is to take it, so... Thank you again - both for your time and knowledge. But, it's a bit like drinking from a fire hose for me.  Lots of information to take in for me. PS New test result today.  If I read this result correctly, anti-gliadin IgA antibodies are not reacting to gluten. Anti-Gliadin Antibodies IgA Quantitative Normal range: below <15.0 U/mL Value  <0.2 Deamidated Gliadin Peptide (DGP) IgA Ab Reference Range: Negative <15 U/ml Positive >=15 U/ml
×
×
  • Create New...