Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Antibodies in the normal range, but still sick?


Maddiecl

Recommended Posts

Maddiecl Explorer

Ok, so I was diagnosed with celiac disease four months ago and have been gluten-free ever since. Some symptoms have improved but I still feel nauseous and just generally sick a lot of the time.  My GI doctor re-tested my antibody levels and they were in the normal range.  My doctor said that since my antibodies are in the normal range my symptoms must be from another issue such as IBS.  Has anyone else experienced lingering symptoms like this even when antibodies are in the normal range?  How long did it take for your nausea, "icky" feeling to go away after starting a strict gluten-free diet?  

Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

You could have another intolerance. Soy and dairy are the most common. You may want to eliminate those and if that gives relief add them back in one at a time and see if the issues come back. Some can find a symptom and food log to be helpful in pinpointing what may be the problem. I hope you feel better soon.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,181
    • Most Online (within 30 mins)
      7,748

    maneal14
    Newest Member
    maneal14
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.2k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @CeliacPsycho246, You might try cutting out dairy.  Some of us react to Casein, the protein in dairy, the same as to gluten.  
    • trents
      Yep, the edit window times out very quickly. It's okay. I got a good laugh out of it.
    • Sicilygirl
      I wrote that by mistake and there is no where I can edit this.
    • trents
      I hope you meant "pen pal" instead of "paypal". 
    • Sicilygirl
      Hi, I would be open to having a paypal. I am celiac as well. And am struggling with all symtoms.  
×
×
  • Create New...