Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten testing endoscope with 8 weeks gluten free

gsdogs

Recommended Posts

gsdogs Newbie
gsdogs
Posted

Hi,

I have symptoms consistent with celiacs disease.  I was in the hospital for a week 8 weeks ago and was told I may have celiacs so I quit gluten.  Now I want to get an endoscope and am on gluten again.  How long do  I need to keep eating gluten to get a good test result?  My Dr. said I don't need to eat any but that's not consistent with what I've read online unless it's new info no gluten is needed before the test?  Help!  I'm very confused. 

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


kareng Grand Master
kareng
Posted
3 minutes ago, gsdogs said:

Hi,

I have symptoms consistent with celiacs disease.  I was in the hospital for a week 8 weeks ago and was told I may have celiacs so I quit gluten.  Now I want to get an endoscope and am on gluten again.  How long do  I need to keep eating gluten to get a good test result?  My Dr. said I don't need to eat any but that's not consistent with what I've read online unless it's new info no gluten is needed before the test?  Help!  I'm very confused. 

Giving your doctor info from actual doctors might help - 

Open Original Shared Link

 

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      126,192
    • Most Online (within 30 mins)
      7,748
    Candice B.
    Newest Member
    Candice B.
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.2k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Deb67
      is Kirkland Imported French Brie gluten freeL

      By Deb67 · Posted

      Does anyone know if Kirkland Imported French Brie is gluten free?
    • Deb67
      is Kirkland Imported French Brie gluten freeL

      By Deb67 · Posted

      Does anyone know?    
    • Jsingh
      Contaminated cooking oils

      By Jsingh · Posted

      I am asking for my six year old. It took us four months to figure out what was going on- a brand of extra virgin olive oil we were using for every meal. We changed the brand she instantly got better- from Gi to nephropathy to joint pain, to tinnitus to dry eyes. You name a symptom and she has it when glutened, so it's difficult to second guess when it's all so obvious. Anyway, two months later, i bought another bottle of the same brand, and the olive oil was sourced form 5 different countries, as opposed to one. It took exactly a month for her symptom to start all over again. And sure enough it was the oil! I am sorta getting tired of trying to get these "healthy" oils glutening her. Does anyone have any thought on cooking oils that they think for sure are not contaminated, or any certified glutenfee brands they suggest? I'd appreciate. At this point, I just need any oil that's free of contamination- healthy or otherwise. Healthier is better. But i'll tkae anything. Thanks
    • knitty kitty
      GLUTEN FREE OCD MEDICATION

      By knitty kitty · Posted

      @CeliacPsycho246, You might try cutting out dairy.  Some of us react to Casein, the protein in dairy, the same as to gluten.  
    • trents
      Looking for a Pen Pal?

      By trents · Posted

      Yep, the edit window times out very quickly. It's okay. I got a good laugh out of it.
×
×
  • Create New...